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  • Articles: DFG German National Licenses  (2)
  • Electronic Resource  (2)
  • 1960-1964  (2)
  • Chemical Engineering  (2)
Source
  • Articles: DFG German National Licenses  (2)
Material
  • Electronic Resource  (2)
Years
  • 1960-1964  (2)
Year
Keywords
  • 1
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 8 (1962), S. 537-539 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The phase behavior of the methane-carbon dioxide system has been determined experimentally along the solid-liquid-vapor locus. Pressure-temperature measurements were made along this locus from the triple point of carbon dioxide to -284°F. Compositions of the vapor phase along the solid-liquid-vapor locus were determined with sampling techniques over a composition range of 0.1 to 12% carbon dioxide. Liquid-phase compositions were obtained from crystal-point determinations on eleven methane-carbon dioxide mixtures ranging from 0.16 to 20% carbon dioxide.With the pressure-temperature for the solid-liquid-vapor locus as the termination locus of the dew and bubble data of Donnelly and Katz (2), consistent liquid- and vapor-phase compositions were obtained over the remaining concentration range.Changes in the pressure-temperature relationship of the solid-liquid-vapor locus caused by using a methane stock containing 0.56 mole % nitrogen are also reported.
    Additional Material: 4 Ill.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 10 (1964), S. 937-943 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 11 Ill.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
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