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  • Electronic Resource  (2)
  • 1995-1999  (2)
  • 1995  (2)
  • maturity index  (1)
  • nutrient cycling  (1)
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  • Electronic Resource  (2)
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  • 1995-1999  (2)
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  • 1995  (2)
  • 1
    ISSN: 1573-5036
    Keywords: diversity index ; maturity index ; power curve ; semi-variogram ; variance component
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Whole nematode communities, extracted from soil samples taken from agricultural fields, were enumerated by taxonomic family and trophic group (i.e., bacterivores, fungivores, omnivores, plant-parasites, and predators) to evaluate nematode community structure as an indicator for monitoring ecological condition of soil. No differences were found in mixing treatments or methods of packing or shipping samples. However, extraction using Cobb's sifting and gravity method, followed by sucrose centrifugation, gave greater recovery of free-living nematodes than elutriation followed by sucrose centrifugation. Population means and variance of the sampled area were similar when sampled using different strategies for collecting soil samples within fieds, including several patterns, directions and repetitions of transects. Components of variation associated with ratios among the five trophic groups of nematodes and selected indices of community structure were quantified as variation among regions, among counties, among agricultural fields (2-ha area), among transects within agricultural fields, and within composite soil samples. The variance component for'within composite soil samples' was relatively large compared to the other components of variance. Variation within composite soil samples was less for maturity indices (based on life-history strategy characteristics), ratio of bacterivores to plant-parasites, sum of bacterivores and fungivores, populations of plant-parasites, and populations of bacterivores than for trophic diversity indices, populations of fungivores, populations of omnivores, populations of predators, or the ratio of fungivores to bacterivores. With a single composite sample per field, the ability to differentiate ecological condition of soils among fields within a region improved if the variance among and within fields exceeded the variance within composite samples. Given the variance components, power curves indicated that detection of a 10% change (with 0.8 power) in the ecological condition of soils within a region between two time periods would require sampling a minimum of 25 and 50 fields with one composite soil sample analyzed per field for the maturity and trophic diversity index, respectively. More than 100 fieldsper region would be required to detect temporal change in populations of individual trophic groups. Biplots of maturity indices, but not of trophic diversity or populations of individual trophic groups, identified clear differences among fields. Thus, maturity indices, which differentiated among sampling sites better and more efficiently than trophic diversity indices or measures based on populations of individual trophic groups, may be appropriate for use in a regional and/or national monitoring program.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Nutrient cycling in agroecosystems 42 (1995), S. 277-296 
    ISSN: 1573-0867
    Keywords: nutrient cycling ; socioeconomic constraints ; sustainable agriculture ; temperate/boreal ecosystems ; tropical ecosystem
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract This paper discusses the influence of N resources (fertilizer, legume, soil) on sustainable agriculture in temperate/boreal ecosystems (exemplified by the Canadian prairies), and in the humid, subhumid and semi-arid tropic (exemplified by southeast Asia and central and south America). A sustainable agricultural system is one that is economically viable, provides safe, nutritious food, and. conserves or enhances the environment. Consequently, we discuss the impact of N on crop yields, nitrogen use efficiency (NUE), food quality, environmental quality and on socioeconomic factors. Considerably more long-term research has been conducted in the temperate regions, consequently this was where most information was available. However, the principles governing the behaviour of N are very similar in all ecosystems. It is mainly the rates of nutrient cycling and the socioeconomic constraints that differ. Legumes and N fertilizers, used in a responsible manner, will increase crop production, provide quality food, increase net returns, reduce risk of monetary loss, improve soil quality, and reduce N loss via leaching and gaseous means. The key to sustainable management of N is to synchronize N supply with N use by the crop. Because societies in most temperate ecosystems are more affluent they are better positioned to encourage adoption of management techniques that promote sustainability. In contrast, most producers in the tropics are, subsistence farmers; consequently, their immediate goal is economic survival, not preservation of the environment.
    Type of Medium: Electronic Resource
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