ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] The preparation of the enzyme was carried out at 4 C, using hog spleen as the starting material. In a first stage a crude enzymatic preparation was obtained essentially according to a procedure7 involving the following steps: (1) homogenization and extraction of spleen tissue with 0-15 M sodium ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/198186a0
Permalink