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  • 1990-1994
  • 1980-1984  (4)
  • 1870-1879
  • 1982  (4)
Material
Years
  • 1990-1994
  • 1980-1984  (4)
  • 1870-1879
Year
Keywords
  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    International journal of food science & technology 17 (1982), S. 0 
    ISSN: 1365-2621
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Process Engineering, Biotechnology, Nutrition Technology
    Notes: A process combining multi-needle injection and dry salting of whole baconsides before they have been completely chilled can produce acceptable Wiltshire bacon in only 5 days from slaughter. Eating quality and storage stability of sliced and vacuum packed, hot cured bacon were similar to those of dry salted bacon made from conventionally chilled sides. The yields of hot cured and cold cured raw bacon were similar, but cooking yields of hams were over 3.0% higher with hot curing.A continuous hot curing process from slaughter, through carcass preparation, multi-needle brine injection, dry salting to chilling could simplify Wiltshire bacon processing. The concept could be particularly useful to a processor lacking the specialized facilities for traditional immersion curing.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Contact dermatitis 8 (1982), S. 0 
    ISSN: 1600-0536
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Medicine
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Digestive diseases and sciences 27 (1982), S. 42-48 
    ISSN: 1573-2568
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract The effects of net volume secretion on blood flow, oxygen extraction, and oxygen uptake were analyzed in autoperfused segments of cat ileum. Intestinal secretion was induced by local intraarterial infusion of glucagon, histamine, theophylline, prostaglandin E1 or vasoactive intestinal peptide, and, by intraluminal placement of cholera toxin or ricinoleic acid. Net volume secretion rates were determined using a volume recovery method. Intestinal oxygen uptake was increased by all secretagogues. The increased oxygen uptake by the secreting intestine resulted from an increased blood flow or oxygen extraction or both. Significant positive correlations between intestinal oxygen uptake and secretion rate were acquired only during cholera toxin, theophylline, and prostaglandin E1, secretion. The results indicate that the metabolic work incurred in the small bowel during secretory states greatly exceeds that reported for the absorptive state.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Medical & biological engineering & computing 20 (1982), S. 645-647 
    ISSN: 1741-0444
    Keywords: Computer ; Disabled ; Microprocessor
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology , Medicine
    Type of Medium: Electronic Resource
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