ISSN:
1475-2743
Source:
Blackwell Publishing Journal Backfiles 1879-2005
Topics:
Geosciences
,
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Abstract. Soils in areas with high livestock density contribute to the eutrophication of aquatic ecosystems through loss of nutrients, especially phosphorus (P). In order to identify the potential for P loss from such soils we determined phosphorus extracted by water (H2O-P), by double lactate (DL-P), and P sorption capacity (PSC) and degree of P saturation (DPS) in soil samples from two counties, one with low (Harle-catchment) and the other with very high livestock density (Vechta). Both catchments are hydrologically connected with the tidal areas of the North Sea.The mean concentrations of H2O-P (0.4mmol/kg) and DL-P (3.9 mmol/kg) were lower in the Harle-catchment than in the Vechta area (1.2 mmol/kg, 6.8mmol/kg). Although oxalate-extractable Al (Alox) and Fe (Feox) and the derived PSCs varied according to soil type and to land use, the livestock density and the resulting high concentrations of oxalate-extractable P (Pox) were shown to be the main reason for the very high DPS of up to 179% in the county of Vechta. These values exceeded DPS reported from other intensive pig feeding areas in western Europe and indicate the potential for significant P loss. Less than 40% of the variation in Pox could be explained by the routinely determined H2O-Por DL-P. Geostatistical analyses indicated that the spatial variability of Pox depended on manurial history of fields and Alox, showed still smaller-scale variability. These were the major constraints for regional assessments of P losses and eutrophication risk from agricultural soils using available soil P-test values, digital maps and geostatistical methods.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1111/j.1475-2743.1997.tb00562.x
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