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  • 1995-1999  (4)
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  • 1
    ISSN: 1365-2109
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects of four levels of food supply (0.5%, 1%, 2% and 3% body weight daily) were investigated on some reproductive traits and growth of hybrid tilapia in outdoor concrete tanks. Fast-growing fish matured early in the season (March), but spawning started late in May. Smallest size of males and females at first maturity was 8.1 cm. Fish size at maturity appears to be influenced by the feeding level, which affects the growth of fish. For both sexes, no significant difference was found in gonadosomatic index (GSI) among different treatments. Mean percentage of mature fish decreased with decreasing food supply and was found to be significantly different between fishes fed at 3% (46%) and 0.5% (28%) body weight. Fecundity increased with increased feeding levels, although significant differences were found only between 3% and other feeding rates (0.5–2.0%). The fecundity per g female was higher at the lower ration levels (0.5% and 1%) than at the higher feeding levels. Egg quality, with respect to egg size, hatchability. fry length and weight, was not affected by the feeding rates. Final mean weight and food conversion ratios were significantly influenced by feeding rates. Higher increase in ovary weight with increasing body weight of mature females fed at 0.5% body weight than fishes receiving higher food levels suggests that in these fish, more food resources are diverted towards gonad building than to somatic growth.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Aquaculture research 29 (1998), S. 0 
    ISSN: 1365-2109
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: An 84-day feeding trial was conducted with juvenile (6.9 g) Nile tilapia, Oreochromis niloticus (L.), to investigate the effects of replacing fish meal with the legume guar seed as a protein source in practical diets. Four isonitrogenous (32% crude protein) and isocaloric (3.5kcal DEg−1 diet) diets were formulated. The replacement levels for guar were 25%, 50% and 75%. The reference diet contained fish meal as the main protein source and no guar. The growth performance, feed conversion ratio and protein efficiency ratio were significantly better in fish fed diets with 25%, 50% and 0% guar than in fish fed the 75% guar diet. The results of the present study suggest that effective replacement of fish meal protein by guar seed protein up to the level of 50% is possible in tilapia practical diets without any adverse effects on growth and feed conversion ratio.
    Type of Medium: Electronic Resource
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  • 3
    ISSN: 1365-2109
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The feasibility of polyculture of Macrobrachium rosenbergii (de Man) with two fish species, Nile tilapia, Oreochromis niloticus (L.), and common carp, Cyprinus carpio L., was examined and compared with monoculture of M. rosenbergii in 100-m2 ponds. Overall percentage of females (56.8%) was higher than that of males (43.2%). The proportions of females, males and their morphotypes did not differ significantly between monoculture and polyculture. After 196 days of culture, the mean harvest weight of prawns in monoculture (30.2 g) was significantly greater than that in polyculture (21.3 g). Yield in monoculture (1152 kg ha-1) was significantly greater than (1.62 times) that of polyculture (711 kg ha-1). Total yield from polyculture including yield of tilapia (2544 kg ha-1) and common carp (2999 kg ha-1) was almost five times as great as that of prawn monoculture. Survival and food conversion rate of M. rosenbergii did not differ significantly between monoculture and polyculture.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Aquaculture research 29 (1998), S. 0 
    ISSN: 1365-2109
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects of five dietary protein levels (25%, 30%, 35%, 40% and 45%) on the individual spawning frequency and the egg production of 135 tagged female Nile tilapia, Oreochromis niloticus (L.), were studied from 8 May to 19 November 1996 in outdoor concrete tanks. Virtually identical spawning patterns were found in all treatments, but there was a great deal of variation in the frequency of spawning and egg production. Overall, individual spawning frequency varied from one to 14 and individual egg production from 31 to 2828 eggs per spawning. The average number of spawnings and average number of eggs per spawning for fish receiving dietary protein levels of 25%, 30%, 35%, 40% and 45% were 8.0 ±1.6, 8.4 ± 2.2, 8.5 ± 2.7, 8.4 ± 2.5 and 9.4 ± 2.1 spawnings, and 1167 ± 305, 1082 ± 410, 1288 ± 324, 1145 ± 389 and 1328 ± 311 eggs per spawning, respectively. Fish receiving 45% dietary protein spawned more frequently than fish receiving 25% dietary protein. The total number of eggs produced per female was significantly higher for females fed 45% protein feed than females receiving 25% and 30% protein feeds. No definite trend was found in the number of eggs produced per spawning and the number of eggs produced per gram in females fed at different protein levels. Based on weekly checking, the time interval between spawnings varied from 7 to 77 days, and mean spawning intervals ranged from 15.8 to 17.1 days. Sixty per cent of females spawned after an interval 14 days, 15% after 21 days, 13.6% after 7 days, 7.2% after 28 days, 1.8% after 35 days and 1.0% after 42 days, and the time interval was 49-77 days for the rest of the females (1.5%). In all treatments, maximum spawning activity was recorded from May to August, and thereafter, it gradually decreased and no spawning females were found in November.
    Type of Medium: Electronic Resource
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