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  • 1980-1984  (3)
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 78 (1982), S. 19-22 
    ISSN: 1432-2072
    Keywords: Alcohol ; Trimethyltin ; Quinine ; Oral consumption of alcohol ; Polydipsia ; Hippocampus
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Male rats of the Long-Evans strain were divided into two equal groups of nine each and given either 7.0 mg/kg trimethyltin (TMT) or 0.9% saline by intragastric gavage. The pattern of self-selection of alcohol in concentrations of 3%–30% was examined in both groups at 21 and 150 days following the gavage. The TMT-treated rat consistently drank less alcohol that did the controls at every concentration of alcohol. This difference in alcohol intake was equally significant when the rats were tested in a foodcontigent, schedule-induced polydypsia situation. Further, although the TMT-lesioned animal consumed fewer calories per day in the form of alcohol, their overall daily caloric intakes were slightly higher than those of the controls. These results are interpreted as a consequence of damage to structures of the forebrain and as part of a syndrome of behavioral and neurological pathology.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Neurochemical research 9 (1984), S. 1109-1115 
    ISSN: 1573-6903
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract The level and activity of seven amino acids were examined in both the right and left areas of the cerebral cortex of the rat in order to determine their respective symmetrical distribution. In the first experiment, alanine, glycine, threonine, serine, GABA, aspartate, and glutamate were measured in six different regions of the cortex: medial, sulcal, and dorsal prefrontal as well as parietal, temporal, and occipital. The differences in the level of these amino acids in symmetrical regions of either side of the cortex were not statistically significant. In the second experiment, the in vivo synthesis from the [14C]glucose precursor of three amino acids, glutamate, glutamine, and GABA was measured using the cortical push-pull perfusion technique in the freely moving rat. Although differences in synthesis were found between the prefrontal and parietal areas of the cortex, no changes occurred between right and left hemispheres. These results indicate that for the resting levels of the amino acids examined in this study, no differential asymmetric distribution exists between right or left cortical regions of the rat's brain.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Neurochemical research 9 (1984), S. 1653-1665 
    ISSN: 1573-6903
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract In the freely moving rat [U-14C]glucose was microinjected through a guide tube to label a discrete site in the hypothalamus. After 10 min, a push-pull cannula was used to perfuse an artificial CSF within the site at a rate of 25 μl/min. During the fourth 5 min perfusion of each series, one of three concentrations of either ethanol (94–471 mM) or morphine SO4 (0.13–1.3 mM) was added to the perfusate. Each sample of perfusate was assayed for its content of GABA, glutamate, alanine, aspartate, glycine and glutamine by two-dimensional, thin-layer chromatography. The results show that within a circumscribed region of the dorsal hypothalamus, the synthesis of [14C]glycine and [14C]glutamine was enhanced by ethanol and morphine, respectively. Ethanol generally augmented also the synthesis of GABA, glutamate, and glutamine at sites reactive to the compound. Within the same sites, morphine increased the synthesis of glycine. Other amino acids were not significantly different from the control. Thus, anatomically specific and selective changes in amino acid activity are produced within the rat's hypothalamus in response to the localized presence of ethanol or morphine suggesting the involvement of certain amino acids in the action of these addictive compounds within the hypothalamus.
    Type of Medium: Electronic Resource
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