ISSN:
1750-3841
Source:
Blackwell Publishing Journal Backfiles 1879-2005
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
,
Process Engineering, Biotechnology, Nutrition Technology
Notes:
Liquid cyclone processed cottonseed flour was shown not to be contaminated with Clostridium perfringens, but did contain two culturally similar nonpathogenic microorganisms. Data show that, if cottonseed products are positive for Clostridium perfringens using screening procedures recommended by the Food & Drug Administration, they should be tested further for lecithinase activity, hemolysis of blood agar, gelatin liquefaction, and fermentation of arabinose, mannitol, and xylose to accurately identify the microorganisms.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1111/j.1365-2621.1978.tb15304.x
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