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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Biology and fertility of soils 15 (1993), S. 285-293 
    ISSN: 1432-0789
    Keywords: Manures ; N mineralisation ; N uptake ; 15N ; Added nitrogen interactions ; Priming effect
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Field and laboratory experiments were used to examine the efficiency of N uptake from various manure forms, and at different rates of application. In a field experiment, wheat was grown on soils with different amounts of 15N-labelled legume residues. The amount of N taken up by the crop was directly proportional to the amount applied, with a recovery of between 15% and 23% of the legume N. In a second field experiment, inorganic N was applied at rates varying from 0 to 120 kg N ha-1 in the presence and absence of poultry manure. The uptake of N by barley was 11 kg ha-1 greater in the manured plots when no inorganic N was applied, and 23 kg ha-1 greater when N was applied at the top rate. N uptake in a pot experiment was again shown to be directly proportional to the rate of manure application, but the amount of N taken up was strongly related to the N content of the manure. An incubation experiment demonstrated that net N mineralisation reached a maximum where residue concentrations were 1,5%. The significance of added nitrogen interactions in the context of manure-N additions is discussed.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Journal of comparative physiology 161 (1991), S. 383-386 
    ISSN: 1432-136X
    Keywords: Phosphoglycerides ; Yolk development ; Embryo ; Alligator
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary A study was made of the concentrations and fatty acid compositions of the major phosphoglycerides in the yolk of the alligator egg on the 8th and 75th days of incubation. The major phosphoglycerides were phosphatidyl choline and phosphatidyl ethanolamine which at the start of incubation accounted for 72 and 18%, respectively, of total phosphoglyceride. Phosphoglycerides were characterised by low levels of linoleic acid but extremely high levels of C20 and C22 polyunsaturates. The extensive absorption of phosphoglyceride over the incubation period was accompanied by a reduction in percentage of phosphoglyceride within the residual yolk lipid, a reduction in the proportion of phosphatidyl choline within the total phosphoglyceride, and increases in the proportions of phosphatidyl ethanolamine and lyso-phosphatidyl choline. There were small but wide-spread changes in the fatty acid composition of the phosphatidyl choline during incubation. Within the phosphatidyl ethanolamine and phosphatidyl serine fractions there were very large reductions in the C20 and C22 polyunsaturated fatty acid levels. The phosphoglyceride changes are discussed with respect to the unique role of yolk lipid absorption in the nutrition of the developing embryo.
    Type of Medium: Electronic Resource
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