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  • 1
    Electronic Resource
    Electronic Resource
    Interrelationships among stabilities of important agronomic traits in sugarcane (1987)
    Springer
    Theoretical and applied genetics 74 (1987), S. 310-316 
    Details
    ISSN: 1432-2242
    Keywords: Stability variance ; Genotype x environment interaction ; Adaptation ; Saccharum ; Sugarcane
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The stability-variance statistic, ĝs i 2 , measures the contribution of the ith genotype to genotype x environment interaction. In addition to the knowledge of cultivar stability for an agronomic trait, information on whether stability of one trait can be used to predict stability of another should be useful to breeders. Three separate groups of data, respectively involving CP 79 series, CP 80 series, and CP 81 series experimental clones of sugarcane (Saccharum spp.) were used in this study. Rank-correlation coefficients (rs) between ranks of genotypes for ĝs i 2 's for paired traits indicated in both plant-cane and ratoon crops that stability of tons per hectare of sugar can be predicted from the stability of tons per hectare of cane (THC) and also, to a lesser extent, from the stability of stalk number. The stability of THC also can be reasonably well predicted from the stability of stalk number. Brix stability may give some indication of the stabilities for percentage sucrose and sugar concentration (SC). The ĝs i 2 's for percentage sucrose and SC were almost identical in the CP 79 and CP 81 series (rs varied from 0.93, P〈0.01, in plant-cane crop for CP 79 series to 0.98, P〈0.01, in plant-cane crop for CP 81 series). Whether correlations were based on ĝs i 2 's estimated across locations within crops or across crops, the magnitude of rs was about the same. Means of various traits were not correlated with their respective ĝs i 2 's (for CP 81 series), indicating that identification and selection of high-yielding sugarcane genotypes with a relatively high degree of stability of performance across test environments should be possible.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00274712
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  • 2
    Electronic Resource
    Electronic Resource
    Field aflatoxin contamination of maize genotypes of broad genetic base (1990)
    Springer
    Euphytica 51 (1990), S. 19-23 
    Details
    ISSN: 1573-5060
    Keywords: Zea mays ; maize ; corn ; Aspergillus flavus ; Aspergillus parasiticus ; aflatoxin ; resistance
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Contamination of maize (Zea mays L.) grain prior to harvest with aflatoxin frequently occurs in the southern U.S.A. and sources of resistance are needed. Maize from twelve genotypes (varieties) crossed to two testers was analyzed for aflatoxin B1 (AFB1) contamination at Baton Rouge, LA and Tifton, GA in 1987. Variety Philippines had the lowest amount of AFB1 at Baton Rouge and one of the lowest amount of AFB1 at Tifton. In the combined analysis of variance, the location x treatment x tester x variety interaction was significant. This interaction was analyzed and a stability variance (σ1 2) statistic calculated. Mean AFB1 accumulation and stability of AFB1 production were examined simultaneously, i.e., variety ranks for AFB1 and σ1 2 were summed. The most desirable (lowest rank sum) variety across locations, testers, and treatments (inoculation and control) was St. Charles White, followed by Delta Prolific White, and Hopi. The most inconsistent AFB1 accumulation, along with high AFB1, was on Fino, Atkinson, USAWI, Navajo, and Michoacan-21. The ranks of varieties between the inoculation and control treatments were different (rs=−0.51 for Baton Rouge and 0.29 for Tifton). The rs (rank correlation coefficient) for the control treatments between Baton Rouge and Tifton was 0.60 (P〈0.05) and that for the inoculation treatments was −0.20. The varieties identified in this study as having relatively low concentration of AFB1 should be useful to maize breeders in reducing AFB1 contamination in field maize.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00022888
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    Paper (German National Licenses)
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  • 3
    Electronic Resource
    Electronic Resource
    Field aflatoxin production by Aspergillus flavus and A. parasiticus on maize kernels (1991)
    Springer
    Euphytica 61 (1991), S. 187-191 
    Details
    ISSN: 1573-5060
    Keywords: corn ; maize ; Zea mays L. ; aflatoxin ; resistance ; lfy gene ; Aspergillus flavus ; Aspergillus parasiticus
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Aspergillus flavus Link ex Fries spores are commonly used as inoculum for screening maize (Zea mays L.) genotypes for resistance to aflatoxin accumulation on grain. Occasionally, A. parasiticus Speare is also used for this purpose. However, only limited data are available on whether one species is as effective as the other for identifying aflatoxin-resistant genotypes. Our objective was to determine relative aflatoxin accumulation on kernels of maize containing the leafy (Lfy) gene in response to A. flavus and A. parasiticus. Aflatoxin production by A. flavus and A. parasiticus on grain of seven maize synthetics containing the Lfy gene, viz., A619, A632, Mo17, B73, HY, Wf9, and 914, was examined in three environments in Louisiana. Ears were doubly inoculated at 14 and 21 days after mid-silk by atomizing over external silks a 2 ml suspension containing 2.0×107 spores ml-1 of either A. flavus or A. parasiticus. All genotypes responded similarly in the three environments to both the fungal species. Aflatoxin B1 and B2 production did not differ in the three environments. The seven genotypes did not differ in levels of aflatoxin accumulation in response to either A. flavus or A. parasiticus. Aflatoxin production by A. flavus was detected in maize samples from all three environments, but aflatoxin production by A. parasiticus was found only in samples from Winnsboro, where moisture stress occurred. Mean B1 and B2 production by A. flavus from the three environments was, respectively, four and one-half times and two times more than that by A. parasiticus.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00039657
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    Paper (German National Licenses)
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