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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Theoretical and applied genetics 73 (1986), S. 82-87 
    ISSN: 1432-2242
    Keywords: Arachis hypogaea ; Groundnut ; Storage protein ; Arachin polypeptides ; SDS-PAGE ; Variation ; Inheritance
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Variation in the arachin polypeptides of groundnut genotypes was observed by sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE). Three regions could be observed on the electropherogram. Region 1, corresponding to conarachin, did not show any variation; region 2, consisting of arachin acidic subunits, showed variation; region 3, containing the arachin basic subunits, did not show any variation. There are four varietal classes of arachin polypeptide patterns: class A comprised three acidic subunits of arachin of molecular weights 47.5, 45.1 and 42.6 kd and a basic subunit of 21.4 kd; class B, with three acidic subunits of molecular weights 47.5, 45.1 and 41.2 kd and a basic subunit of 21.4 kd; class C of an additive pattern of class A and class B; class D, of two acidic polypeptides of 47.5, 45.1 kd and the basic 21.4 kd subunit. Of the 90 genotypes studied, 73% belong to class A, 15% to class B and 6% each to class C and D. Analysis of F2 seeds from a cross between class A and class B genotypes showed that the two polypeptides (42.6 kd and 41.2 kd) are coded by nonallelic genes and also revealed that class C and class D patterns arose as a result of hybridisation between class A and class B. A. monticola, the progenitor of A. hypogaea, showed a pattern similar to the additive pattern of class A and class B while some diploid Arachis species had the 41.2 kd polypeptide. Based on arachin polypeptide patterns the probable origin of A. hypogaea has been suggested.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Theoretical and applied genetics 58 (1980), S. 171-175 
    ISSN: 1432-2242
    Keywords: Vigna radiata Mungbean ; Grain yield ; Harvest index ; Growth analysis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Eight mungbean cultivars, selected from a cultivar collection on the basis of their grain yield, were grown in a replicated experiment. Morphological and physiological components contributing to grain yield were analysed. The principal yield limiting factor and the desirable yield component of each cultivar have been identified. The rate of dry matter accumulation was low in all cultivars. It is suggested that for a short duration crop like this, selection for rapid rate of dry matter increase would be advantageous. However, it should also be associated with a high partitioning efficiency (Harvest index). The top yielding cultivar had high biological yield and productive racemes.
    Type of Medium: Electronic Resource
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