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  • oilseed rape  (1)
  • pea  (1)
  • 1
    ISSN: 1573-5036
    Keywords: glucosinolate content ; N application ; oilseed rape ; S application ; S uptake
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Sulphur (S) uptake and distribution in double low (Cobra) and single low (Bienvenu) winter oilseed rape were studied in field experiments at Cockle Park, Northumberland, at a site where the S supply was adequate. Total S uptake at maturity of between 80–100 kg ha-1 was similar in both varieties. Applications of S at a rate of 100 kg ha-1 increased S uptake by 10–15 kg ha-1. while applications of nitrogen (N) at a rate of 300 kg ha-1 increased S uptake by 29–34 kg ha-1. Sulphur distribution in the vegetative tissues varied little between the two varieties but the distribution within the pods differed significantly between the two varieties. In Bienvenu 65.8% of pod S was located in the seeds, while in Cobra 57.4 and 68.8% in the 1988–89 and 1989–90 seasons, respectively, was retained in the pod walls. The high S content of the seeds of Bienvenu was due to their high glucosinolate content, whereas the high content of S in the pod walls of Cobra was associated with the presence of free SO4 2-, which accounted for 70.6 to 89.4% of total S in the pod walls. The percentages of total plant S present in the pods were significantly increased by N applications and slightly decreased by S applications.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Plant and soil 212 (1999), S. 207-217 
    ISSN: 1573-5036
    Keywords: legume ; nitrogen ; N2-fixation ; pea ; sulphur
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract A S-deficient soil was used in pot experiments to investigate the effects of S addition on growth and N2-fixation in pea (Pisum sativum L.). Addition of 100 mg S pot−1 increased seed yield by more than 2-fold. Numbers of pods formed were the most sensitive yield component affected by S deficiency. Sulphur addition also increased the concentration of N in leaves and stems, and the total content of N in the shoots. The amounts of N fixed by pea were determined at four growth stages from stem elongation to maturity, using the 15N dilution technique. Sulphur addition doubled the amount of N fixed at all growth stages. In contrast, leaf chlorophyll content and shoot dry weight were increased significantly by S addition only after the flowering and pod fill stage, respectively. Pea roots were found to have high concentrations of S, reaching approximately 10 mg g−1 dry weight and being 2.6–4.4 times the S concentration in the shoots under S-sufficient conditions. These results suggest that roots/nodules of pea have a high demand for S, and that N2-fixation is very sensitive to S deficiency. The effects of S deficiency on pea growth were likely to be caused by the shortage of N, due to decreased N2-fixation.
    Type of Medium: Electronic Resource
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