ISSN:
0301-6226
Keywords:
Crossbreeding
;
Pigs Meat quality
;
Pork
Source:
Elsevier Journal Backfiles on ScienceDirect 1907 - 2002
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1016/0301-6226(94)90047-7
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