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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 40 (1985), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: White clover was slot-seeded into a low-fertility permanent pasture in May 1979. The effects of cutting interval (1, 2 and 4 weeks) and cutting height (3 and 7 cm), in the presence and absence of above-ground partitions, were recorded in terms of clover establishment and growth up to 15 weeks. The partitions resulted in a considerable increase in growth, stolon production and survival of clover plants, especially from 6 weeks after sowing, indicating a large effect of shoot competition from the surrounding sward. However, the effectiveness of defoliation in reducing grass competition appeared limited; close cutting did give some benefit to establishing clover but cutting frequency had little effect. In view of the limited success in reducing grass competition by cutting, further attempts at alleviating root competition are needed, possibly involving fertilizer placement and the use of grass-suppressing herbicides.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: White clover seedlings were defoliated when either two, four or six leaves had opened. There were four defoliation treatments, involving removal of younger laminae, older laminae, all laminae or all laminae and petioles, plus a control (no defoliation).Leaf removal reduced area of subsequently emerging leaves when measured as they became fully opened, though some compensatory expansion occurred after this. Petiole length was also reduced considerably. The magnitude of these effects varied according to severity of the treatment: removal or older laminae had little effect, removal of younger laminae had a similar effect to removing all laminae, but the effect was considerably increased by removing petioles in addition to laminae. The youngest plants showed the greatest reductions in leaf size following leaf removal. Defoliation had little effect on the rate of development of subsequent leaves.The most severe defoliation treatments reduced plant dry matter but younger seedlings appeared to have a capacity for recovery equal to or greater than that of older seedlings.It is concluded that white clover seedlings have a considerable ability to recover from leaf removal, especially if only laminae of old leaves are removed, but the growth reduction following removal of petioles as well as laminae appears to be especially severe.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Science Ltd
    Weed research 43 (2003), S. 0 
    ISSN: 1365-3180
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Weeds are major constraints on crop production, yet as part of the primary producers within farming systems, they may be important components of the agroecosystem. Using published literature, the role of weeds in arable systems for other above-ground trophic levels are examined. In the UK, there is evidence that weed flora have changed over the past century, with some species declining in abundance, whereas others have increased. There is also some evidence for a decline in the size of arable weed seedbanks. Some of these changes reflect improved agricultural efficiency, changes to more winter-sown crops in arable rotations and the use of more broad-spectrum herbicide combinations. Interrogation of a database of records of phytophagous insects associated with plant species in the UK reveals that many arable weed species support a high diversity of insect species. Reductions in abundances of host plants may affect associated insects and other taxa. A number of insect groups and farmland birds have shown marked population declines over the past 30 years. Correlational studies indicate that many of these declines are associated with changes in agricultural practices. Certainly reductions in food availability in winter and for nestling birds in spring are implicated in the declines of several bird species, notably the grey partridge, Perdix perdix. Thus weeds have a role within agroecosystems in supporting biodiversity more generally. An understanding of weed competitivity and the importance of weeds for insects and birds may allow the identification of the most important weed species. This may form the first step in balancing the needs for weed control with the requirements for biodiversity and more sustainable production methods.
    Type of Medium: Electronic Resource
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