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  • 1
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 48 (1993), S. 0 
    ISSN: 1365-2494
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: Two levels of lactic acid were added to a well-preserved silage to give silages with three concentrations of lactic acid: 53 (control), 96 (LA-50) and 134 (LA-100)g (kg DM)-1. These silages were given ad libitum with 5 kg d-1 of a mixture of barley and soya-bean meal (75:25) to six lactating dairy cows in a 6 × 6 Latin square design experiment to examine the effects on silage intake and milk production of the addition of lactic acid, both with and without a post-ruminal supplement of 230 gd-1 sodium caseinate. The six treatments were (1) control silage without casein, (2) control silage plus casein, (3) LA-50 silage without casein, (4) LA-50 silage plus casein, (5) LA-100 silage without casein and (6) LA-100 silage plus casein. Sodium caseinate was administered as a continuous infusion into the abomasum. Periods were 14d long.Both levels of addition of lactic acid reduced (P 〈 0·001) the intake of silage, values being 102, 94 and 86 kg DM d-1 for the control, LA-50 and LA-100 treatments respectively, but the casein supplement did not affect the intake of silage. Milk yield was reduced (P 〈 0·01) only for treatment LA-100 and, for this treatment, was restored (P 〈 0·01) by casein given post-ruminally. With all three silage treatments, casein infusion increased (P〈0·001) the yield of protein in milk by 30–35 gd-1. The concentration of protein in milk increased linearly (P 〈 0·001) with the addition of lactic acid to the silage.The addition of lactic acid produced a linear reduction (P 〈 0·001) in the molar proportion of acetate in rumen contents and compensatory linear increases (P 〈 0·001) in the molar proportions of propionate and butyrate. Changes during the day in the concentration of insulin in blood plasma followed a similar pattern to changes in the molar proportions of propionate. The mean daily concentration of insulin in plasma tended (0·10 〈 P 〉 0·05) to be higher for the LA-100 treatment, and in the immediate period after feeding this difference was significant (P 〈 0·05).The results confirm the effect of lactic acid in depressing the intake of silage, but they offer no support for the hypothesis that the depression of intake can be offset by an increase in the supply of protein post-ruminally.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 2
    ISSN: 0730-2312
    Schlagwort(e): lysyl oxidase ; cyclooxygenase-1 ; type I collagen α1 ; prostaglandin E2 ; prostaglandin E2 receptors ; cyclic AMP ; interleukin-1β ; transforming growth factor-β ; forskolin ; 11-deoxy PGE1 ; Life and Medical Sciences ; Cell & Developmental Biology
    Quelle: Wiley InterScience Backfile Collection 1832-2000
    Thema: Biologie , Chemie und Pharmazie , Medizin
    Notizen: In a recent communication, we demonstrated that prostaglandin E2 (PGE2) lowers basal while it ablates interleukin-1β( (IL-1β) and transforming growth factor-β (TGFβ) upregulated lysyl oxidase (LO) mRNA levels. Correspondingly, PGE2 increases cyclooxygenase-1 (COX1) mRNA in diploid, human embryo lung fibroblasts (IMR90) [Roy et al., 1996]. We now report that these actions by PGE2 are routed through cAMP via the PGE2, EP2 receptor. Among the PGE2 receptor types, the IMR90 predominantly express the EP2 mRNA. These cells also express EP3 and EP4 mRNA at comparatively low levels. Northern blot analyses show that 11-deoxy PGE1, an EP2/EP4 agonist, emulates the action of PGE2. In a similar manner to PGE2, 11-deoxy PGE1 decreases basal and TGF-β induced type I collagen α1 (COL) mRNA, basal and IL-1β induced LO mRNA while it increases COX1 mRNA. Sulprostone, an EP3/EP1 agonist, has no effect on the expression of these three genes. Forskolin, an adenylate cyclase activator, acts in a very similar manner to PGE2or 11-deoxy PGE1. It suppresses both basal and TGF-β induced COL mRNA levels. Both PGE2 and 11-deoxy PGE1 increase cAMP to a level comparable with forskolin. The role of the EP2 receptor in controlling collagen production is further underscored in the immortalized Rat-1 fibroblasts, derived from Fischer rat embryos, which do not express detectable EP2 mRNA. In these cells, PGE2 has little effect on COL mRNA level, whereas forskolin increases it. Furthermore, forskolin increases cAMP level in Rat-1 cells, whereas PGE2 does not. Overall, these results illustrate that much of the PGE2 action on the expression of COL, LO, and COX1 genes is mediated through the EP2 receptor and a subsequent increase in intracellular cAMP. J. Cell. Biochem. 71:254-263, 1998. © 1998 Wiley-Liss, Inc.
    Zusätzliches Material: 8 Ill.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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