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  • 1
    Electronic Resource
    Electronic Resource
    Palo Alto, Calif. : Annual Reviews
    Annual Review of Phytopathology 26 (1988), S. 313-329 
    ISSN: 0066-4286
    Source: Annual Reviews Electronic Back Volume Collection 1932-2001ff
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Biology
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 219 (1968), S. 379-380 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] The transferase activity7 of pea GS was determined at different concentrations of toxin or L-methionine-dl-sulphoximine (L-MSO). The degree and type of inhibition of cerebral GS by MSO depends on the order of addition of the inhibitor and reaction components8, so the inhibition of the pea enzyme ...
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 31 (1975), S. 929-930 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Riassunto Filtrati colturali parzialmente purificati del batterioPseudomonas savastanoi hanno mostrato attività di tipo citocininico quando sono stati esaminati mediante sistemi di saggio biologico consistenti nella risposta di calli di tabacco e di olivo e nella ritenzione della clorofilla da parte di foglie senescenti di avena.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Mycopathologia 55 (1975), S. 121-123 
    ISSN: 1573-0832
    Keywords: Sporulation ; Corynespora cassiicola
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract Sporulation of Corynespora cassiicola (Berk. & Curt.) Wei was greatly enhanced when the cultures were first scraped after 3 days growth and then grown for an additional 3 days in continuous light.
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    Springer
    Mycopathologia 58 (1976), S. 101-105 
    ISSN: 1573-0832
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract Tentoxin affected chloroplasts of all stages of development; it caused chlorosis of expanded and developing bean and lettuce leaves when introduced through the stem or roots and inhibited greening of etiolated lettuce seedlings. Cotyledons from 6-day-old lettuce seedlings grown in 10ug/ml tentoxin bad 50–68% of the monogalactosyldiglyceride and digalactosyldiglyceride content of healthy tissue whereas the sulfolipid, phospatidyl-glycerol, -ethanolamine, -choline and -inosrtol levels were unchanged. Toxin-treated tissue also showed selective increases in C-16 and C-18 saturated fatty acids.
    Type of Medium: Electronic Resource
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  • 6
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 210 (1966), S. 1186-1187 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Recently, protein patterns obtained by electrophoresis have also been used to demonstrate taxonomic relationships. Clare2 suggested that they may be helpful in classifying Pythium species; he found that isolates from different locations of any one species were similar in their protein patterns. ...
    Type of Medium: Electronic Resource
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  • 7
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 36 (1980), S. 301-302 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary Tabtoxins, dipeptides that induce chlorosis in plants, are produced by several closely related phytopathogenicPseudomonas spp. Culture filtrates from these bacteria and extracts prepared from leaves of their hosts contain multiple enzymes that hydrolyze the peptide bond of the toxins.
    Type of Medium: Electronic Resource
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  • 8
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 41 (1985), S. 136-137 
    ISSN: 1420-9071
    Keywords: Pseudomonas syringae ; phytotoxin ; zinc, regulating tabtoxin ; tabtoxin ; tabtoxin-β-lactam
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary The phytotoxin, tabtoxinine-β-lactam, is produced by severalPseudomonas syringae pathovars if adequate Zn is available, otherwise its biologically inactive form, tabtoxin, is produced. The Zn is required for the action of a peptidase which cleaves tabtoxin, releasing the toxic β-lactam.
    Type of Medium: Electronic Resource
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  • 9
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 47 (1991), S. 776-783 
    ISSN: 1420-9071
    Keywords: Bacterial phytotoxins ; tabtoxinine-β-lactam ; phaseolotoxin ; syringomycin ; syringotoxin ; rhizobitoxine ; coronatine ; tagetitoxin ; IAA, cytokinins, ethylene ; Pseudomonas ; Bradyrhizobium ; Corynebacterium
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract Many species of phytopathogenic procaryotes produce toxins that appear to function in disease development. The affect the plant in different ways, the end result of which is the elicitation of chlorosis, necrosis, watersoaking, growth abnormalities or wilting. The most extensively studied toxins cause chlorosis. They specifically inhibit diverse enzymes, all critical to the plant cell. This inhibition results in a complex series of metabolic dysfunctions ultimately resulting in symptom expression. Substances causing growth abnormalities consist of known phytohormones and other compounds with plant hormone-like activities, but which have no structural relationship to the known hormones. The former act in the usual manner but, because of their elevated levels and imbalances, the host's regulatory mechanisms are overwhelmed and abnormal growth results (hyperplasia, shoot or root formation); the mechanisms of action of the latter group are unknown. High molecular weight, carbohydrate-containing substances, also acting in unknown ways, cause tissue watersoaking or wilting. Likewise, we know little about toxins causing necrosis except for syringomycin which affects ion transport across the plasmalemma.
    Type of Medium: Electronic Resource
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  • 10
    Electronic Resource
    Electronic Resource
    Springer
    Planta 165 (1985), S. 311-321 
    ISSN: 1432-2048
    Keywords: Chloroplast development ; Chloroplast ribosomes ; Etioplast (prolamellar body) ; Pseudomonas (toxin) ; Tagetitoxin ; Triticum (chloroplast development)
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Ultrastructural and biochemical approaches were used to investigate the mode of action of tagetitoxin, a nonhost-specific phytotoxin produced by Pseudomonas syringae pv. tagetis (Hellmers) Young, Dye and Wilkie, which causes chlorosis in developing — but not mature — leaves. Tagetitoxin has no effect on the growth rate or morphology of developing leaves of wheat (Triticum aestivum L.) seedlings. Its cytological effects are limited to plastid aberrations; in both light-and dark-grown leaves treated with toxin, internal plastid membranes fail to develop normally and plastid ribosomes are absent, whereas mitochondrial and cytoplasmic ribosomes are unaffected. The activity of a plastid stromal enzyme, ribulose-1,5-bisphosphate carboxylase (RuBPCase, EC 4.1.1.39), which is co-coded by nuclear and chloroplast genes, is markedly lower in extracts of both light-and dark-grown toxin-treated leaves, whereas the activity of another stromal enzyme, NADP-glyceraldehyde-3-phosphate dehydrogenase (NADP-G-3P-DH, EC 1.2.1.13), which is coded only by the nuclear genome, is significantly lower in extracts of light-grown, but not of dark-grown, treated leaves. The mitochondrial enzymes fumarase (EC 4.2.1.2) and cytochrome-c oxidase (EC 1.9.3.1) are unaffected by toxin in dark-grown leaves, but fumarase activity is reduced in light-grown ones. Four peroxisomal enzyme activities are lowered by toxin treatment in both light- and dark-grown leaves. Light- and dark-grown, toxintreated leaves contain about 50% and 75%, respectively, of the total protein of untreated leaves. There are threefold and twofold increases in free amino acids in light-grown and dark-grown treated leaves, respectively. In general, the effects of tagetitoxin are more extensive and exaggerated in light-grown than in dark-grown leaves. We conclude that tagetitoxin interferes primarily with a light-independent aspect of chloroplast-specific metabolism which is important in plastid biogenesis.
    Type of Medium: Electronic Resource
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