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  • 1
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Industrial and engineering chemistry 25 (1986), S. 177-179 
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Industrial and engineering chemistry 17 (1978), S. 51-58 
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 36 (1990), S. 1011-1016 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Solvent diffusion from spheres at constant mass-transfer Fourier number, FoM, in a single continuous-flow stirred tank (CFST) and in a series of CFSTs is simulated. A transfer efficiency is defined and transfer efficiency curves are constructed as a function of FoM and the residence time distribution of the spheres in the system. The fraction of solvent removed from the spheres in a series of CFSTs can be approximated using the transfer efficiency curves and knowledge of the operating conditions in each tank. The usefulness of the curves to predict solvent removal from polymer spheres under pilot-plant conditions is examined.
    Additional Material: 8 Ill.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 37 (1991), S. 633-635 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 1 Ill.
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    New York, NY [u.a.] : Wiley-Blackwell
    Journal of Applied Polymer Science 22 (1978), S. 2965-2978 
    ISSN: 0021-8995
    Keywords: Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics , Physics
    Notes: The addition of lithium chloride to solutions of poly(5,5′-bibenzimidazole-2,2′-diyl-1,3-phenylene) (PBI) and N,N-dimethylacetamide (DMAC) resulted in the elongation of the PBI molecule in solution. This elongation is due to the association of lithium and/or chloride ions in the region of the nitrogen atoms on the polymer chain. The presence of these ions expands the polymer chain by means of electrostatic repulsion. This effect was reflected in the results of the conductivity and viscosity studies. In general, LiCl can be used for both increased solubility and increased viscosity for this system. A ratio of 0.125 g LiCl/gram PBI was determined to be the optimum amount of LiCl to be added. This amount corresponds to mole of LiCl for every mole of PBI repeat unit. The PBI molecule was determined to have entanglements in concentrated solution at every 27 or 28 molecules along the polymer chain. This length between the entanglements is very low in comparison to other polymers indicating a strongly matrixed system. The chain length between entanglements was approximately the same for both PBI-DMAC and PBI-LiCl solutions.
    Additional Material: 8 Ill.
    Type of Medium: Electronic Resource
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