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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Clinical and experimental pharmacology and physiology 21 (1994), S. 0 
    ISSN: 1440-1681
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Medicine
    Notes: 1. Dietary 0.023%NG-nitro-L-arginine (L-NNA), an inhibitor of nitric oxide synthesis, induced hypertension in normotensive Wistar-Kyoto rats (WKY). This hypertension was significantly attenuated in WKY given a fish protein-rich diet.2. The supplement of 2% L-arginine given in a standard diet or a diet containing 3% taurine for drinking did not significantly affect the development of hypertension induced by L-NNA in WKY.3. WKY which received the standard diet mixed with 10% urea and 0.023% L-NNA had significantly attenuated hypertension compared with WKY receiving the standard diet mixed with 10% kaolin and 0.023% L-NNA.4. These results suggest that the attenuation of hypertension in L-NNA-treated WKY rats given a fish protein rich diet may be partly caused by urea, a metabolic end-product of protein.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Clinical and experimental pharmacology and physiology 19 (1992), S. 0 
    ISSN: 1440-1681
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Medicine
    Notes: 1. Prolonged oral administration of NG-nitro-l-arginine (l-NNA) for a period of 5 weeks in 8 week old male normotensive Wistar-Kyoto (WKY) rats n= 10), induced hypertension in all animals. Hypertension was characterized by a sharp initial increase in both systolic blood pressure (SBP) and mean blood pressure (MBP) until the third day (from 126 ± 3 mmHg to 160 ± 6 mmHg and from 95 ± 3 mmHg to 133 ± 6 mmHg, respectively). This was followed by a gradual and steady increase until the fourth week (163 ± 4, 171 ± 3 and 189 ± 8 mmHg for SBP in weeks 1, 2 and 4, respectively; and 135 ± 4, 143 ± 3and 157 ±5 mmHg for MBP in weeks 1, 2 and 4, respectively).2. Intravenously L-arginine-HCl (500 mg/kg) administered on the last day of the 5th week abolished the effect of dietary l-NNA on the arterial blood pressure.3. Dietary l-NNA-induced hypertension in WKY rats is easily obtainable and free of any surgical operation, and can be utilized as a new experimental model to further understand the importance of endothelium-dependent relaxing factor/nitric oxide in blood pressure regulation and to clarify the pathological significance in intact animals where endothelium-dependent relaxing factor/nitric oxide is functionally involved.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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