ISSN:
1573-5133
Keywords:
Cottidae
;
Gadidae
;
Boreal teleosts
;
Thermal hysteresis
;
Freezing resistance
;
Long Island
Source:
Springer Online Journal Archives 1860-2000
Topics:
Biology
Notes:
Synopsis Antifreeze protein levels in the plasma of the grubby sculpin, Myoxocephalus aenaeus and the tomcod, Microgadus tomcod of Long Island coastal waters start to increase by November in anticipation of midwinter freezing conditions. Peak levels of antifreeze, as measured by the difference in plasma melting and freezing points, were detected in January for both species. The thermal hysteresis values reached 0.459°C in sculpin and 0.51°C in tomcod. Antifreeze peptides and glycopeptides start to disappear when water temperatures begin to rise and are at insignificant levels by late spring. Aspects of the seasonal cycle and the level of antifreeze activity were compared in three sympatric species (sculpin, tomcod, flounder); in two closely related but ecologically distinct gadids (tomcod, Atlantic cod); and within the genus Myoxocephalus.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00004882
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