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  • 1
    Electronic Resource
    Electronic Resource
    Effects of Light Quality on Plant Growth (1956)
    Palo Alto, Calif. : Annual Reviews
    Annual Review of Plant Physiology 7 (1956), S. 373-400 
    Details
    ISSN: 0066-4294
    Source: Annual Reviews Electronic Back Volume Collection 1932-2001ff
    Topics: Biology
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1146/annurev.pp.07.060156.002105
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  • 2
    Electronic Resource
    Electronic Resource
    Study group 1 effects of heat and cold on animals and man (1975)
    Springer
    International journal of biometeorology 19 (1975), S. 11-25 
    Details
    ISSN: 1432-1254
    Source: Springer Online Journal Archives 1860-2000
    Topics: Geography , Physics
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01737330
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  • 3
    Electronic Resource
    Electronic Resource
    Modification of central sweating drive at the periphery (1971)
    Springer
    International journal of biometeorology 15 (1971), S. 268-272 
    Details
    ISSN: 1432-1254
    Source: Springer Online Journal Archives 1860-2000
    Topics: Geography , Physics
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01803910
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  • 4
    Electronic Resource
    Electronic Resource
    Control of local and total sweating during exercise transients (1971)
    Springer
    International journal of biometeorology 15 (1971), S. 201-206 
    Details
    ISSN: 1432-1254
    Source: Springer Online Journal Archives 1860-2000
    Topics: Geography , Physics
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01803898
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  • 5
    Electronic Resource
    Electronic Resource
    Effect of local cooling on sweating rate and cold sensation (1975)
    Springer
    Pflügers Archiv 354 (1975), S. 19-27 
    Details
    ISSN: 1432-2013
    Keywords: Thermal Sensitivity ; Sweating Rate ; Sensation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary Subjects resting in a 39°C environment were stimulated in different skin regions with a water cooled thermode. This local cooling produced decreases in sweating rate measured at the thigh and increases in magnitude estimates of the cold sensation. The area of cold stimulation varied from 122 cm2 to 384 cm2. Sensitivity coefficients of the changes in sweating rate and magnitude estimate were corrected for differences in size of the area of stimulation and change in skin temperature and were normalized to the responses of the chest. The normalized coefficients showed the following relative sensitivities for changes in sweat rate and magnitude estimate respectively: forehead 3.3, 2.2; bach 1.2, 1.4; lower leg 1.1, 0.9; chest 1.0, 1.0; thigh 0.9, 1.0; abdomen 0.8, 0.8. Varying the area stimulated from 122 cm2 to 384 cm2 produced greater changes in the sweating response than in the magnitude estimate. Rate of skin cooling during the period of stimulation had more effect on the sweating response than on the magnitude estimate. We conclude that cooling different body regions produces generally equivalent changes in the sweat rate and sensation, with the forehead showing a much greater sensitivity per unit area and temperature decrease than other areas.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00584500
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  • 6
    Electronic Resource
    Electronic Resource
    Temperature regulation in man — A theoretical study (1966)
    Springer
    Pflügers Archiv 291 (1966), S. 129-162 
    Details
    ISSN: 1432-2013
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary For purposes of theoretical analysis of experimental results and evaluation of hypothetical concepts a mathematical model of thermoregulation in man is presented. The human body is represented by three cylinders: the head, the trunk, and the extremities. Each cylinder is divided into two or more concentric layers to represent anatomical and functional differences in so far as they are of primary importance in thermoregulation. Heat flow between adjacent layers is by conduction, and all layers exchange heat by convection with a central blood compartment. All three skin layers exchange heat with the environment by conduction, convection, radiation, and evaporation. Signals which are proportional to temperature deviations in the brain and to deviations in average skin temperature are supplied to the regulator portion of the model. The regulator then causes evaporative heat loss, heat production by shivering or changes in the peripheral blood flow to occur in the appropriate locations in the body. If a proposed mechanism of thermoregulation is expressed in quantitative form it describes the relationships between the input signals and the resulting thermoregulatory response; the model can be used to compare the quantitative response resulting from a proposed mechanism with the responses obtained by measurement. A number of experimental results are compared with predictions furnished by the mathematical model using a regulator with an output which is proportional to the product of the input signals. It is emphasized that models of this type should be used in close connection with an experimental program to attain their full usefulness.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00412787
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  • 7
    Electronic Resource
    Electronic Resource
    Differential thermal sensitivity in the human skin (1973)
    Springer
    Pflügers Archiv 340 (1973), S. 71-76 
    Details
    ISSN: 1432-2013
    Keywords: Thermal Sensitivity ; Sweating Rate ; Skin
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary Thermal irradiation was applied to selected skin areas to determine whether particular areas demonstrate a greater thermal sensitivity than others in determination of a physiological thermoregulatory response. Modifications in thigh sweating rate were related to the change in temperature of the irradiated skin and the area of skin irradiated by computing a sensitivity coefficient for each skin area. Thermal sensitivity of the face, as measured by its effect on sweating rate change from the thigh, was found to be approximately three times that of the chest, abdomen men and thigh. Lower legs were found to have about one-half the thermal sensitivity of the thigh. A table of weighting factors for calculation of physiological mean skin temperature, based upon thermal sensitivity and area, is presented.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00592198
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  • 8
    Electronic Resource
    Electronic Resource
    Energy conservation and thermal comfort in a New York city high rise office building (1978)
    Springer
    Environmental management 2 (1978), S. 113-117 
    Details
    ISSN: 1432-1009
    Keywords: Energy Conservation ; Buildings ; Modeling ; Environmental Control ; Comfort
    Source: Springer Online Journal Archives 1860-2000
    Topics: Energy, Environment Protection, Nuclear Power Engineering
    Notes: Abstract Detailed analysis of an energy conservation program implemented on a 46 story government building is presented. Conservation was achieved by reduced lighting, changes in building operating hours, thermostat settings of 20
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01866237
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  • 9
    Electronic Resource
    Electronic Resource
    A highly sensitive katharometer and its application to the measurement of ethylene and other gases of biological importance (1959)
    New York, NY [u.a.] : Wiley-Blackwell
    Journal of Biochemical and Microbiological Technology and Engineering 1 (1959), S. 245-259 
    Details
    ISSN: 0368-1467
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The design and construction of a highly sensitive katharometer is described with special reference to the application of the instrument for the precise determination of traces of ethylene by gas chromatography. Factors influencing katharometer sensitivity, and the relative advantages and disadvantages of katharometers as compared with other types of detectors, are discussed.
    Additional Material: 9 Ill.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1002/jbmte.390010302
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