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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 37 (1981), S. 93-94 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary Two types of yolk develop in the oocyte ofChanna punctatus. The carbohydrate yolk, which develops from the material present in the ooplasm, breaks up for the use of the growing oocyte before ovulation takes place. The proteid yolk, developing from the extraoocytic material, finally crams the fully mature oocyte, perhaps to participate in the process of embryogenesis.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 29 (1973), S. 331-332 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Résumé L'activité des cellules neurosécretrices dans le cerveau de la femelle deSarcophaga bullata est en corrélation avec le développement des larves dans la femelle et leur position.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 31 (1975), S. 976-977 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary Cytoplasmic DNA is possibly involved in the synthesis of yolk in spiderAraneus nauticus.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Plant and soil 48 (1977), S. 323-333 
    ISSN: 1573-5036
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary In a field experiment, the pattern and size of shrinkage cracks were studied under three vegetative covers of wheat crop, grass and cultivated fallow. Both the pattern and size of cracking varied widely. Under wheat crop, the major cracks developed parallel to the rows particularly midway between the two rows of plants. The cracks were few in number and simple in nature. And so was the case under grass where the major cracks developed either in between or around the grass tussocks. However, under cultivated fallow development of too many cracks forming an intricate network showed no definite pattern of cracking. In a soil other than the cultivated fallow, the pattern of cracking appeared to be a function of positioning of the plants rather than of the soil itself. As far as the size of cracks is concerned, the widest and deepest cracks developed under wheat crop and narrowest and shallowest under cultivated fallow. Under grass, the width and depth of the cracks was observed to be intermediate between the two extremes of wheat and cultivated fallow. The size of cracks seemed to depend on the magnitude of water loss from the soil. re]19760713
    Type of Medium: Electronic Resource
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