Library

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 26 (1978), S. 101-105 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 2
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 29 (1981), S. 425-426 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 3
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 27 (1979), S. 1391-1392 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 4
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 28 (1980), S. 623-625 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 5
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of agricultural and food chemistry 27 (1979), S. 1050-1053 
    ISSN: 1520-5118
    Source: ACS Legacy Archives
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 6
    Electronic Resource
    Electronic Resource
    [s.l.] : Nature Publishing Group
    Nature 282 (1979), S. 401-402 
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Portions (10 g) of latente (pH, 6.3 ; organic matter, 2.88% ; S, 0.01-0.03%) and acid sulphate (pH, 5.2; organic matter, 5.52%; S, 0.2%; known as pokkali) soils were reduced by flooding with 10 ml of distilled water for 60 d in screw-capped glass tubes (30 x 120 mm, 30ml capacity). The 60-d flooded ...
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 7
    Electronic Resource
    Electronic Resource
    Springer
    Biology and fertility of soils 5 (1987), S. 36-40 
    ISSN: 1432-0789
    Keywords: Parathion ; Methyl parathion ; Fenitrothion ; Flooded and non-flooded soils ; Persistence ; Repeated additions ; Accelerated biodegradation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The persistence of parathion, methyl parathion and fenitrothion in five tropical soils of varying physicochemical characteristics was compared under flooded and non-flooded conditions. The degradation of all the three insecticides was more rapid under flooded conditions than under non-flooded conditions in four out of five soils. Degradation of these insecticides proceeded by hydrolysis under non-flooded conditions and essentially by nitro group reduction and to a minor extent by hydrolysis under flooded conditions. Kinetic analysis indicated that degradation of the three insecticides followed a first-order reaction irrespective of the soil and water regime. The degradation of these organophosphorus insecticides was accelerated after repeated applications to flooded alluvial soil. Nitro group reduction was the major pathway of degradation for all the three insecticides after the first addition while the rate of hydrolysis increased after each successive addition.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 8
    Electronic Resource
    Electronic Resource
    Springer
    Biology and fertility of soils 15 (1993), S. 144-148 
    ISSN: 1432-0789
    Keywords: Iron reduction ; Crystalline iron oxide ; Amorphous Fe oxide ; Labelled iron oxide ; Flooded soil ; Ferric iron as electron acceptor
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Reduction of Fe(III) of amorphous and crystalline Fe(III) oxides to Fe(II) in flooded soils was studied using 59Fe(OH)3 and 59Fe2O3. The results indicated that Fe(III) in the amorphous oxide was readily amenable to microbial reduction in anaerobic soil condition whereas Fe(III) in the crystalline oxide was not. Following soil submergence, the native as well as the applied crystalline Fe(III) oxides were rapidly converted into the amorphous form. The transformation of the crystalline oxides to the amorphous form appears to be a prerequisite for the reduction of Fe(III) of the oxide. This transformation, probably through hydration, is also mediated by microorganisms.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 9
    ISSN: 1573-5036
    Keywords: forage grasses ; multipurpose trees ; 32P recovery ; root activity pattern
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Root competition in polyculture systems involving combinations of four tree species and four grass species was evaluated based on 32P recovery by each species in mixed and sole crop situations. The tree species were: Leucaena leucocephala, Casuarina equisetifolia, Acacia auriculiformis and Ailanthus triphysa, and the grass species were: Pennisetum purpureum (hybrid napier), Brachiaria ruziziensis (congo signal), Panicum maximum (guinea grass) and Zea mexicana (teosinte). Four lateral distance (25 and 50 cm) and depth (15 and 50 cm) treatments were included in the study to characterize the relative fine root distribution of trees. Absorption of 32P was monitored through radioassay of leaves. Regardless of the species, 32P uptake from 50 cm soil depth was lower than that of 15 cm depth. Absorption of 32P from 50 cm lateral distance was also less than that of 25 cm distance in Acacia and Casuarina. Grass species in sole crop situations absorbed more 32P than in mixed systems. None of the grass species when grown in association with tree components affected the absorption of 32P by trees. All grass species exerted a complementary effect on 32P absorption by Casuarina. Leucaena also benefited in the same way when grown in association with congo signal and/or teosinte. Of the tree species, Acacia and Leucaena adversely affected the 32P uptake by grass species.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 10
    ISSN: 1573-5036
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A study was conducted on different yield groups of coconut palm (West Coast Tall) to investigate the relationships among root CEC, yield and mono- and divalent cations. The results showed that correlation between root CEC and yield was negative but not significant. The foliar content of (K+Na) decreased with increase in root CEC while (Ca+Mg) increased with increase in root CEC. The uptake of cations by the palm was found to be governed by their ratios in soil. Highly significant correlations were obtained between K/Na, K/(Ca+Mg) and K/Mg in soil and their corresponding ratios in the leaf. Among the nutrients studied, potassium content of soil as well as that of leaf correlated positively with yield. The critical level of K, 0.8 to 1.0 per cent, was found to hold good in coconut. The interaction between leaf nutrients showed that the leaf potassium level was affected by the combined level of (Na+Ca+Mg). The impact of this interaction on critical levels of Na, Ca and Mg is discussed. Based on this, a level of 43.8 to 47.3 me per 100 g (or 0.75 to 0.82 per cent) was suggested as ‘satisfactory level’ for (Na+Ca+Mg) together. The negative correlation of root CEC and positive correlation of both soil and leaf potassium with yield, indicate the role of potassium in increasing the yield of coconut. re]19730821
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...