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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    FEMS microbiology letters 145 (1996), S. 0 
    ISSN: 1574-6968
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Abstract The effect of added l-amino acids and NH4+ on manganese peroxidase activity in ligninolytic cultures of Phanerochaete chrysosporium were investigated. Among 11 amino acids (0.2 mM) tested, including phenylalanine, glutamate, glutamine, histidine, alanine, iso-leucine, ornithine, glycine, aspartate, proline, and arginine, phenylalanine was the most effective in suppression of manganese peroxidase synthesis. However, all the amino acids tested except proline completely suppressed the enzyme synthesis at 2 mM concentration.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    FEMS microbiology letters 131 (1995), S. 0 
    ISSN: 1574-6968
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Abstract The effects of added l-amino acids and on lignin peroxidase activity in ligninolytic cultures of Phanerochaete chrysosporium were investigated. Among 11 arnino acids tested, including phenylalanine, glutamate, glutamine, histidine, alanine, iso-leucine, ornithine, glycine, aspartate, proline, and arginine, phenylalanine was the most effective in suppression of lignin peroxidase synthesis. By contrast, glutamate and NH4+ enhanced the lignin peroxidase synthesis at lower concentrations (below 1 mM), but suppressed it significantly at higher concentrations.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    FEMS microbiology reviews 13 (1994), S. 0 
    ISSN: 1574-6976
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: Abstract: The possible roles of oxalic acid, veratryl alcohol, and manganese were investigated in relation to lignin biodegradation by white-rot basidiomycetes. Oxalate inhibited both lignin peroxidase (LiP) and manganese-peroxidase (MnP). and was decarboxylated by the mediation of veratryl alcohol and Mn. Oxalate was shown to regulate the mineralization of lignin in the in vivo system of Phanerochaete chrysosporium. In the brown-rot wood decay process, oxalic acid may serve as an acid catalyst as well as an electron donor for the Fenton reaction, to breakdown cellulose and hemicellulose. Oxaloacetase and glyoxylate oxidase may play a key role in production of oxalic acid by white-rot and brown-rot basidiomycetes such as Phanerochaete chrysosporium, Coriolus versicolor and Tyromyces palustris. A possible role of oxalate metabolism is discussed in relation to the physiology of wood-rotting fungi.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Journal of wood science 44 (1998), S. 417-420 
    ISSN: 1611-4663
    Keywords: Lyophyllum decastes ; Culture waste ; Pleurotus ostreatus ; Pholiota nameko ; Outdoor treatment
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
    Notes: Abstract Possible reutilization of fresh and aged culture wastes of mushrooms for cultivatingLyophyllum decastes was investigated, although bark compost has commonly been used as a substrate for cultivating this fungus. The culture wastes studied were obtained after harvestingPleurotus ostreatus andPholiota nameko mushrooms. Mycelia ofL. decastes grew in the media containing both the fresh culture waste ofP. nameko and bark compost. However, it did not grow in the medium containing only the fresh culture waste ofP. nameko or in any media containing the fresh culture waste ofP. ostreatus. The mycelial growth inhibition in the fresh culture wastes ofP. ostreatus might be caused by the water-soluble inhibitors present. Mycelia ofL. decastes grew in all the media with aged culture wastes of bothP. ostreatus andP. nameko, which had been left outdoors for 6 months, regardless of whether bark compost was mixed. Fruit bodies were produced on all the tested media with aged culture wastes of both mushrooms, which had been left outdoors for a year. The aged culture waste ofP. nameko gave greater yields than the bark compost. This investigation shows that the aged culture wastes ofP. ostreatus andP. nameko could be reutilized for producingL. decastes mushrooms.
    Type of Medium: Electronic Resource
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