ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] SIR-Considerable public concern'3 about the undesirable effects of dietary aluminium has in particular focused on the supposedly high levels of aluminium in tea, reputed4 to be 40-100 mg I"'. Recently, we prepared infusions (100 ml water plus 1.0 g tea leaves) of a range of commercially ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/330213b0
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