Library

X
feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
  • 1945-1949  (2)
  • 1
    Electronic Resource
    Electronic Resource
    Vernalization of Excised Mustard Embryo (1947)
    [s.l.] : Nature Publishing Group
    Nature 159 (1947), S. 783-784 
    Details
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] IN contrast to vernalized wheat and rye, vernalized unsplit mustard seed does not become devernalized under high temperature1. Experiments were undertaken with mustard T.102 to find out whether (i) embryos excised from dried vernalized unsplit seeds would produce vernalized ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/159783a0
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
  • 2
    Electronic Resource
    Electronic Resource
    Effect of High Temperature on Vernalized Mustard Seed (1946)
    [s.l.] : Nature Publishing Group
    Nature 157 (1946), S. 266-266 
    Details
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] IN earlier publications, it has been shown that when dried vernalized unsplit seeds of mustard T. 27 are stored at room temperature for 836 days, or subjected to 30° ± 2° C. for 39 days, no de vernalization takes place. Furthermore, from a series of monthly sowings extending over a period of ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/157266c0
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Paper (German National Licenses)
    Fulltext
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...