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  • 1
    Electronic Resource
    Electronic Resource
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 41 (1995), S. 855-867 
    ISSN: 0001-1541
    Keywords: Chemistry ; Chemical Engineering
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: For a triplet competitive-consecutive halogenation sequence forming mono-, di- and trihalogenated products of the form, A + B → R + B → S + B → T, under semibatch operation adding B to A, if perfect mixing could be assumed at all scales, the product distribution would be unchanged on scaling up. However, if the reaction rates are reasonably faster than the mixing rate, the semibatch addition of B to A will be imperfectly backmixed, exhibiting macroscale concentration gradients. This partial segregation of the primary reagents is capable of modifying the selectivity and corresponding appearance of R, S and T in the course of the batch. Imperfect mixing is quantified using the networks-of-zones model. The effect of scaling up at equal tip speed is examined for a lab-scale 0.3-dm3 reactor, a semitech 30-dm3 reactor, and a production-scale 3,000-dm3 vessel. The intensity of partial segregation is weak at the lab scale, but very severe at the production scale. The lab-scale reactor is therefore close to perfectly backmixed, and the primary, secondary and tertiary products appear in sequence. At the semitech scale the increased partial segregation causes the final product to initially precede the secondary product paradoxically but lag the initial product. At the large scale the more severe segregation between A and B gives an even greater paradox, whereby the final product appears ahead of both the primary and secondary ones. The segregated concentration fields of A and B are visualized as sectional image reconstructions for networks comprising on the order of 1,000 zones. Localized intensive plumes of B emanating from the addition point cause the paradoxical reversals of product sequences. The calculations are directly relevant to real industrial miscible liquid halogenations for which product distribution paradoxes have been observed (Haywood, 1990).
    Additional Material: 14 Ill.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Hoboken, NJ [u.a.] : Wiley-Blackwell
    Journal of Orthopaedic Research 3 (1985), S. 516-520 
    ISSN: 0736-0266
    Keywords: Synovial joint mechanics ; Simulated walking ; Friction ; Temperature rise ; Chondrocyte response ; Life and Medical Sciences
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Medicine
    Notes: Although reported frictional coefficients in synovial joints are very low, a computer model of the human hip joint in simulated walking predicted a temperature rise of several degrees Celsius. To confirm this prediction, physical experiments were conducted in vitro on intact human hip joints dynamically loaded and articulated as in walking. Thermisters were placed in subchondral bone in both the acetabulum and femoral head, just below the cartilage layers. The surrounding saline bath was maintained at 37°C. Measured temperatures as high as 2.5°C above the 37°C were recorded in the subchondral bone. Loading that simulated the stance/swing phases of gait but without articulation produced no significant increase in temperature; thus fluid flow perse is not significantly energy dissipative; the prime source is friction at the articulating surfaces.
    Additional Material: 2 Ill.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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