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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Colloid & polymer science 278 (2000), S. 771-776 
    ISSN: 1435-1536
    Keywords: Key words Black foam films ; Contact angle ; Film thickness ; DMPC ; Fluorescence microscopy
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
    Notes: Abstract  Foam films drawn from suspensions of the phospholipid 1,2-dimyristoyl-sn-glycero-3-phosphorylcholine (DMPC) in water/ethanol mixtures were used for the investigation of the relation between the properties of the monolayers and the interaction between the film surfaces. The film thickness and the contact angle between the film and the meniscus were measured as a function of the temperature in a range around the temperature of the main phase transition for the lipid. Additionally, fluorescence microscopy was applied to investigate the distribution of a fluorescent lipidlike dye in the surface of the film and the meniscus. From the contact angle the free energy of film formation was calculated. At the temperature of the chain-melting phase transition the film thickness decreases by 0.7 nm. This can be related to a decrease in the thickness of the hydrocarbon layers of the lipid monolayers at this temperature. The decrease in the film thickness leads to a reduction in the free energy by increasing the van der Waals attraction between the film surfaces. No structures were observed in the monolayers of the film in the fluorescence investigation. However, on formation of the very thin equilibrium film the dye was expelled from the film area, indicating an increase in the packing density of the lipid, if the monolayers are in adhesive contact in the film.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Colloid & polymer science 278 (2000), S. 104-113 
    ISSN: 1435-1536
    Keywords: Key words Facets ; Domain shape ; Monolayer ; Line tension anisotropy ; Arachidic acid
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
    Notes: Abstract The formation of facets in domains of three monolayer systems, differing in molecular structure or headgroup charge, is observed by Brewster-angle microscopy under different experimental conditions. Arachidic acid forms faceted domains on increasing the pH of the subphase from pH 12.0 to 12.3 or by adding traces of cholesterol at pH 12.0. The degree of faceting is gradually varied in a mixture of 1-monopalmitoyl-rac-glycerol and 1-O-hexadecyl-rac-glycerol. The surface potentials of the pure substances were measured in order to determine the electrostatic forces in the mixture. Reversible faceting of domains of heptadecanoic acid methyl ester is observed within 2 °C near 30 °C. Faceting in monolayers is explained on the basis of fundamental forces that govern domain texture and shape, including line tension anisotropy and electrostatic repulsive forces. This explanation also accounts for the formation of dendrites along certain directions at domains of arachidic acid and the methyl ester.
    Type of Medium: Electronic Resource
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