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  • 1970-1974  (2)
  • Nitrogenase  (1)
  • Physics  (1)
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Years
Year
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Archives of microbiology 98 (1974), S. 93-100 
    ISSN: 1432-072X
    Keywords: Azotobacter ; Nitrogenase ; Iron Sulfur Proteins ; Properties
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The purified Mo-Fe protein and Fe protein of nitrogenase from Azotobacter vinelandii have molecular weights (MW) of about 216000 and 64000, respectively. The Mo-Fe protein is composed of subunits of about 56000 MW, and the Fe protein has 2 equivalent subunits of about 33000 MW. The isoelectric point of the Mo-Fe protein is 5.2 and that of the Fe protein is 4.7. Amino acid compositions reflect the acidic nature of the proteins. The Mo-Fe protein yielded 24 atoms of Fe, 20 atoms of acid-labile sulfide and 1.54 atoms of Mo per molecule. Analysis of the Fe protein showed 3.45 atoms of Fe per molecule.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    New York : Wiley-Blackwell
    Journal of Polymer Science: Polymer Physics Edition 12 (1974), S. 1-6 
    ISSN: 0098-1273
    Keywords: Physics ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Physics
    Notes: A series of poly(vinyl formal) membranes was synthesized by formalization of poly(vinyl alcohol) membranes. Representative pieces were selected for this study. Some cellulose acetate membranes cast from dioxane were used for comparison. The main experimental techniques employed included water absorption measurements and direct osmosis measurements. Aqueous solutions of sodium chloride at various concentrations were used for the studies of permeation through the membranes by direct osmosis.The plot of water permeability coefficient Pw versus volume fraction Vw of water absorbed in a membrane was interpreted in terms of the effect of two different types of absorbed water molecules. The individual diffusion coefficients were evaluated from asymptotic slopes of the curves. Similar analyses applied satisfactorily to data found in the literature.
    Additional Material: 3 Ill.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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