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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Plant and soil 220 (2000), S. 279-287 
    ISSN: 1573-5036
    Keywords: liming ; organic anions ; pectinates ; plant alkalinity ; soil pH
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract In a soil incubation experiment, the effect of green material of faba bean (Vicia faba L.) and wheat (Triticum aestivum L.) on soil pH was compared. In comparison with control, the application of both plant materials caused a significant soil pH increase. The liming effect was higher for faba bean than for wheat. This difference in liming effect between the two plant species was closely related to their alkalinity concentration. In total, 82% of the alkalinity in faba bean and 96% of that in wheat were water-soluble. To elucidate possible factors responsible for the difference in liming effect, plant matter of wheat and faba bean was fractionated and organic anions were identified. The total concentration of identified organic anions was comparable for both plant species. For wheat, over 80% of the alkalinity occurred in the form of simple organic anions with malate as the dominant one. In faba bean, only 40% of the alkalinity was identified as simple organic anions. About 40% of the alkalinity were related to macromolecules, possibly pectinates. Our data suggest that macromolecules such as pectinates may be mainly responsible for the greater liming effect of faba bean, as compared to wheat.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 0730-2312
    Keywords: aflatoxin B1 ; aflatoxin albumin adducts ; biomarkers ; enzyme induction ; glutathione S-transferases ; hepatocellular carcinoma ; Life and Medical Sciences ; Cell & Developmental Biology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Chemistry and Pharmacology , Medicine
    Notes: Oltipraz has been used clinically in many regions of the world as an antischistosomal agent and is an effective inhibitor of aflatoxin hepatocarcinogenesis in rats. This chemopreventive action of oltipraz results primarily from an altered balance in aflatoxin metabolic activation and detoxication. In 1995, a randomized, placebo-controlled, double-blind intervention was conducted in residents of Qidong, People's Republic of China, who are at high risk for exposure to aflatoxin and development of hepatocellular carcinoma. The major study objectives were to define a dose and schedule for oltipraz that would reduce levels of aflatoxin biomarkers in biofluids of the participants, and to further characterize dose-limiting side effects. Two hundred thirty-four healthy eligible individuals, including those infected with HBV, were randomized to receive either 125 mg oltipraz daily, 500 mg oltipraz weekly, or placebo. Blood and urine specimens were collected to monitor potential toxicities and evaluate biomarkers over the 8-week intervention and subsequent 8-week follow-up periods. Overall, compliance in the intervention was excellent; approximately 85% of the participants completed the study. Objective evaluation of adverse events was greatly facilitated by inclusion of a placebo arm in the study design. A syndrome involving numbness, tingling, and pain in the fingertips was the only event that occurred more frequently among the active groups (18 and 14% of the daily 125 mg and weekly 500 mg arms, respectively) compared to placebo (3%). These symptoms were reversible and could be relieved with non-steroidal antiinflammatory agents. A more complete understanding of the chemopreventive utility of oltipraz awaits completion of an assessment of the efficacy of oltipraz in modulating levels of aflatoxin biomarkers. J. Cell. Biochem. Suppls. 28/29:166-173. © 1998 Wiley-Liss, Inc.
    Additional Material: 3 Ill.
    Type of Medium: Electronic Resource
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