ISSN:
0138-4988
Keywords:
Life Sciences
;
Life Sciences (general)
Source:
Wiley InterScience Backfile Collection 1832-2000
Topics:
Process Engineering, Biotechnology, Nutrition Technology
Notes:
A concept for the periodic control of fermentation processes is presented which realizes a strategy with maximal material and energetic efficiencies. The program system for situation control, problems of selection of the feature vector and the experimental results are discussed.
Additional Material:
5 Ill.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1002/abio.370070312
Permalink