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Torulopsis mannitofaciens sp. n. isolated from soy-sauce mash

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Abstract

A new yeast species is described:Torulopsis mannitofaciens, isolated from soy-sauce mash.

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References

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Authors and Affiliations

  1. Noda Institute for Scientific Research, Noda-shi, Chiba-ken, Japan

    H. Onishi & T. Suzuki

Authors
  1. H. Onishi
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  2. T. Suzuki
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Additional information

We wish to express our gratitude to Miss W. Ch. Slooff of the Centraalbureau voor Schimmelcultures for her kind advice and generous supply of the yeast type cultures.

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Onishi, H., Suzuki, T. Torulopsis mannitofaciens sp. n. isolated from soy-sauce mash. Antonie van Leeuwenhoek 35, 258–260 (1969). https://doi.org/10.1007/BF02219147

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  • DOI: https://doi.org/10.1007/BF02219147

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