Skip to main content
Log in

Über die Komponenten des atherischen Öls aus Estragon (Artemisia dracunculus L.)

On the essential oil components from tarragon (Artemisia dracunculus L.)

  • Originalarbeiten
  • Published:
Zeitschrift für Lebensmittel-Untersuchung und Forschung Aims and scope Submit manuscript

Summary

30 compounds could be identified in the essential oil of tarragon (Artemisia dracunculus L.). The main components were sabinene, methyl eugenol, estragol and elemicine. The content of essential oil per unit dry weight had a characteristic seasonal dependence.

Zusammenfassung

Im ätherischen Öl des Estragons (Artemisia dracunculus L.) wurden 30 Einzelkomponenten identifiziert. Als Hauptkomponenten fanden sich Sabinen, Methyleugenol, Estragol und Elemicin. Der Gehalt an ätherschm Öl zeigte eine charakteristische jahreszeitliche Abhängigkeit.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Literatur

  1. Thieme H, Nguyen thi Tam (1972) Pharmazie 27:255

    Google Scholar 

  2. Zarghami NS, Russell GF (1973) Chem Mikrobiol Technol Lebensm 2:184

    Google Scholar 

  3. Banthorpe DV, Baxendale D, Gatford C, Williams SR (1971) Planta Medica 20:147

    Google Scholar 

  4. Böhme H, Hartke K (1968) Deutsches Arzneibuch, 7. Ausgabe, Kommentar; Wissenschaftl Verlagsges mbH, Stuttgart, Govi-Verlag GmbH, Frankfurt

    Google Scholar 

  5. Brosche Th, Vostrowsky O, Gemeinhardt F, Asmus U, Knobloch K (1981) Z Naturforsch 36c:23

    Google Scholar 

  6. Thieme H, Nguyen thi Tam (1972) Pharmazie 27:324

    Google Scholar 

  7. Shulgin AT (1963) Nature 197:379

    Google Scholar 

  8. Pigulevskii GV, Bakina LA (1965) Zh Prikl Khim 38:1113

    Google Scholar 

  9. Pigulevskii GV, Kovaleva VI (1966) Rast Resursy 2:527

    Google Scholar 

  10. Bauer L, Bell CL, Gaerien JE, Takeda H (1967) J Pharm Sci 59:336

    Google Scholar 

  11. Takaishi K, Yamamoto K, Kawahara Y (1969) Yakugaku Zasshi 89:1144

    Google Scholar 

  12. Fujita Y, Fujita S, Yoshikawa H (1970) Bull Chem Soc Jap 43:2630

    Google Scholar 

  13. Gregonis DE, Portwood RD, Davidson WH, Durfee DA, Levinson AS (1968) Phytochemistry 7:975

    Google Scholar 

  14. Ito H (1968) Shoyakugaku Zasshi 22:151

    Google Scholar 

  15. Fujita S, Enomoto Y, Suemitsu R, Fujita Y (1971) Yakugaku Zasshi 91:571

    Google Scholar 

  16. Everist SL (1962) Proc Roy Soc Queensland 74:1

    Google Scholar 

  17. Vostrowsky O, Michaelis K, Ihm H, Zintl R, Knobloch K (1981) Z Naturforsch (im Druck)

  18. Daufresne M (1907) CR Hebd Séances Acad Sci 145:875

    Google Scholar 

  19. Khisamutdinov FS, Gorgaev MJ (1959) Izvest Akad Nauk Kazakh SSR Ser Khim 2:89

    Google Scholar 

  20. Masada Y (1976) Analysis of essential oils by gaschromatography and mass spectrometry. John Wiley & Sons, New York

    Google Scholar 

  21. Stenhagen E, Abrahamsson S, McLafferty FW (1974). In: Registry of mass spectral data. John Wiley & Sons, New York

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Vostrowsky, O., Michaelis, K., Ihm, H. et al. Über die Komponenten des atherischen Öls aus Estragon (Artemisia dracunculus L.). Z Lebensm Unters Forch 173, 365–367 (1981). https://doi.org/10.1007/BF01042057

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01042057

Navigation