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Timmermans, P.A., Jansen, J.T. Examination of foods for staphylococcal enterotoxins with the ELISA method. Antonie van Leeuwenhoek 51, 496 (1985). https://doi.org/10.1007/BF00404496
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DOI: https://doi.org/10.1007/BF00404496