Skip to main content
Log in

Production of fructosylxyloside by the new fructosyltransferase from Bacillus macerans EG-6

  • Published:
Biotechnology Letters Aims and scope Submit manuscript

Abstract

The new fructosyltransferase (FTase) from Bacillus maceransEG-6 showed a broad acceptor specificity, and resulted in the formation of fructosylxyloside (FX) with d-xylose being the most effective acceptor. The optimal FTase concentration for FX production was 0.6 unit per g sucrose, which gave the highest transfer ratio, 83%, of fructosyl moiety from sucrose to d-xylose. Maximum yield of FX was 114 g l−1with 200 g sucrose l−1and 300 g d-xylose l−1.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Fujita K, Hara K, Hashimoto H, Kitahata S (1989) Studies on production of xylosylfructoside by levansucrase. Nippon Shokuhin Kogyo Gakkaishi 36: 910-915.

    Google Scholar 

  • Fujita K, Hara K, Hashimoto H, Kitahata S (1990) Transfructosylation catalyzed by β-fructofuranosidase I from Arthrobactersp. K-1. Agric. Biol. Chem. 54: 2655-2661.

    Google Scholar 

  • Hidaka H, Hirayama M, Sumi N (1988) A fructooligosaccharidesproducing enzyme from Aspergillus nigerATCC 20611. Agric. Biol. Chem. 52: 1181-1187.

    Google Scholar 

  • Ito Y, Shimura S (1988) The synthesis of xylosucrose by β-fructofuranosidase. Bioindustry 15: 269-275.

    Google Scholar 

  • Kim BW, Choi JW, Yun JW (1998) Selective production of GF4-fructooligosaccharide from sucrose by a new transfructosylating enzyme. Biotechnol. Lett. 20: 1031-1034.

    Google Scholar 

  • Kitahata S, Suetake S, Okada S (1986) Purification and transfructosylation reaction of β-fructofuranosidase from Penicillumsp. K25. Nippon Shokuhin Kogyo Gakkaishi 33: 826-830.

    Google Scholar 

  • Monsan P, Paul K (1995) Enzymatic synthesis of oligosaccharides. FEMS Microbiol. Rev. 16: 187-192.

    Google Scholar 

  • Nisizawa T, Takeuchi K, Imai S (1986) Difference in mode of inhibition between α-D-xylosyl β-D-fructoside and α-isomaltosyl β-D-fructoside in the synthesis of glucan by Streptococcus mutansD-glucosyltransferase. Carbohydr. Res. 147: 135-144.

    Google Scholar 

  • Ohtsuka K, Hino S, Fukushima T, Ozawa O, Kanematsu T, Uchida T (1992) Characterization of levansucrase from Rahnella aquatilisJCM-1683. Biosci. Biotechnol. Biochem. 56: 1373-1377.

    Google Scholar 

  • Takeda H, Kinoshita S (1995) Production of fructosylxylosides by Scopulariopsis brevicaulissp. J. Ferment. Bioeng. 79: 242-246.

    Google Scholar 

  • Yun JW (1996) Fructooligosaccharides-occurrence, preparation, and application. Enz. Microbiol. Technol. 19: 107-117.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Nam, SW., Yun, HJ., Ahn, JH. et al. Production of fructosylxyloside by the new fructosyltransferase from Bacillus macerans EG-6. Biotechnology Letters 22, 1243–1246 (2000). https://doi.org/10.1023/A:1005665400590

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/A:1005665400590

Navigation