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Traubenkernöl

  • Bericht Über Die Fortschritte Der Analytischen Chemie
  • IV. Spezielle Analytische Methoden. 1. Auf Lebensmittel, Gesundheitspflege, Handel, Industrie Und Landwirtschaft Bezügliche
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Literatur

  1. Österreichische Chemiker-Zeitung. Neue Folge.8, 121.

  2. Ber. d. deutsch. chem. Gesellsch. zu Berlin4, 442.

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Authors
  1. F. Ulzer
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  2. K. Zumpfe
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  3. A. Fitz
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Ulzer, F., Zumpfe, K. & Fitz, A. Traubenkernöl. Fresenius, Zeitschrift f. anal. Chemie 46, 343–344 (1907). https://doi.org/10.1007/BF01329151

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  • DOI: https://doi.org/10.1007/BF01329151

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