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Post-infection changes in sugar and organic acid contents of chilli (Capsicum annuum L.) and mango (Mangifera indica L.) leaves

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  • Biologica, Microbiologica
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Zusammenfassung

Die Infektion der Blätter vonCapsicum annuum undMangifera indica mit den BlattpilzenCurvularia ovoidea beziehungsweiselunata hat zur Folge, dass die freien Zucker Saccharose, Glukose und Fruktose verschwinden und dass der Gehalt an organischen Säuren (Apfelsäure, Zitronensäure, Oxalsäure) vermindert wird.

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  1. B. P. Singh

    Present address: Department of Plant Pathology, J. N. Krishi Vishwa Vidyalaya, Jabalpur-4 M.P., India

Authors and Affiliations

  1. Department of Botany, University of Allahabad, Allahabad 2, India

    B. P. Singh

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  1. B. P. Singh
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Singh, B.P. Post-infection changes in sugar and organic acid contents of chilli (Capsicum annuum L.) and mango (Mangifera indica L.) leaves. Experientia 26, 553 (1970). https://doi.org/10.1007/BF01898508

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  • DOI: https://doi.org/10.1007/BF01898508

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