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Guichard, Cross, C.F., Bevan, E.J. et al. Zur Bestimmung des Schmelzpunktes. Fresenius, Zeitschrift f. anal. Chemie 22, 70–71 (1883). https://doi.org/10.1007/BF01337972
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DOI: https://doi.org/10.1007/BF01337972