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Bestimmung der Hexabromidzahl, insbesondere des Leinöls

  • IV. Spezielle Analytische Methoden.
  • 1. Auf Lebensmittei, Gesundheitspflege, Handel, Industrie Und Landwirtschaft Bezügliche
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References

  1. Vergl. diese Zeitschrift39, 179 (1900).

  2. Später hat C. A. Mitchell (The Analyst27, 238) nochmals bestätigt, dass er bei Untersuchung einer „grossen Zahl“ Leinölproben „fast ausnahmslos“ Hexabromidzahlen zwischen 23 und 25 gefunden habe. Nur bei einer Probe unbekannten Ursprungs habe sich 42 ergeben.

  3. The Analyst27, 237.

  4. The Analyst29, 2.

  5. Journal of the society of chemical industry25, 798.

  6. Handbuch der Chemie und Technologie der Öle und Fette1, 277.

  7. Farbenzeitung16, 17.

  8. Farbenzeitung16, 120.

  9. Journal of the American chemical society25, 711.

  10. Technologie der Fette und Öle1, 314.

  11. Journal of the society of chemical industry30, 344.

  12. Chemische Revue über die Fett- und Harzindustrie9, 190.

  13. Pharmaceutical Journ. [4]32, 839.

  14. Monatshefte für Chemie8, 268.

  15. Dissertation, Halle 1906.

  16. Zeitschrift für angewandte Chemie16, 1200.

  17. Farbenzeitung18, 131, 175, 235, 356, 411, 466, 523, 582, 641.

  18. Die Unterschiede bei 2-stündiger und 72-stündiger Einwirkung des Broms sind nicht sehr gross; in einer Probe Leinölfettsäuren ergab sich die Hexabromidzahl bei 2 Stunden zu 51,4, bei 72 Stunden zu 54,7.

  19. Zeitschrift für angewandte Chemie23, 1260.

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Authors
  1. C. A. Mitchell
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  2. J. Walker
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  3. G. Warburton
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  4. J. Lewkowitsch
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  5. H. R. Procter
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  8. Meister
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  9. H. Wolff
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  10. H. C. Sherman
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  19. H. Muggenthaler
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  20. D. Holde
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  21. J. Marcusson
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Mitchell, C.A., Walker, J., Warburton, G. et al. Bestimmung der Hexabromidzahl, insbesondere des Leinöls. Fresenius, Zeitschrift f. anal. Chemie 52, 506–513 (1913). https://doi.org/10.1007/BF01347210

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