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  • Bericht über die Fortschritte der analytischen Chemie
  • IV. Spezielle analytische Methoden 1. Auf Lebensmittel und Gesundheitspflege bezügliche
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Pyriki, C., Heiduschka, A., Post, E. et al. Tabak. Fresenius, Zeitschrift f. anal. Chemie 94, 60–68 (1933). https://doi.org/10.1007/BF01332326

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  • DOI: https://doi.org/10.1007/BF01332326

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