ZIB

1

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Effect of heat on peanut proteins. II. Variations in nutritional quality of the meals (1972)

Neucere, Navin J. ; Conkerton, Edith J. ; Booth, Albert N.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 256-259

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ISSN: 1520-5118

Source: ACS Legacy Archives

Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology

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URL: http://dx.doi.org/10.1021/jf60180a041

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2

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Biological estimation of available iron using chicks or rats (1972)

Amine, Ezzat K. ; Neff, Raymond ; Hegsted, D. Mark

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 246-251

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URL: http://dx.doi.org/10.1021/jf60180a051

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3

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Metabolism of ronidazole (1-methyl-5-nitroimidazol-2-ylmethyl carbamate) (1972)

Rosenblum, Charles ; Trenner, Nelson R. ; Buhs, Rudolf P. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 360-371

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4

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Metabolism of cyclophosphamide by sheep (1972)

Bakke, Jerome E. ; Feil, Vernon J. ; Fjelstul, Connie E. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 384-388

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5

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Oxidative metabolism of aldrin by subcellular root fractions of several plant species (1972)

Mehendale, Harihara M. ; Skrentny, Raymond F. ; Dorough, H. Wyman

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 398-402

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URL: http://dx.doi.org/10.1021/jf60180a063

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6

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Metabolic fate of pyrethrin I, pyrethrin II, and allethrin administered orally to rats (1972)

Elliott, Michael ; Janes, Norman F. ; Kimmel, Ella C. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 300-313

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URL: http://dx.doi.org/10.1021/jf60180a057

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7

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Bux Insecticide soil metabolism (1972)

Tucker, Beverly V. ; Pack, Donald E.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 412-416

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URL: http://dx.doi.org/10.1021/jf60180a074

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8

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Herbicide-derived chloroazobenzene residues. Pathway of formation (1972)

Bordeleau, Lucien M. ; Rosen, Joseph D. ; Bartha, Richard

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 573-578

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URL: http://dx.doi.org/10.1021/jf60181a001

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9

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Excretion of hexachlorophene in the dairy cow (1972)

St. John, Leigh E. ; Lisk, Donald J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 389-391

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URL: http://dx.doi.org/10.1021/jf60180a060

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10

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N-Perfluoroacyl derivatives for methylcarbamate analysis by gas chromatography (1972)

Seiber, James N.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 443-446

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URL: http://dx.doi.org/10.1021/jf60180a069

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11

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Stabilization of thin films of pyrethrins and allethrin (1972)

Miskus, Raymond P. ; Andrews, Theresa L.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 313-315

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URL: http://dx.doi.org/10.1021/jf60180a072

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12

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League for International Food Education (L.I.F.E.) (1972)

Weisberg, Samuel M.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 454-454

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URL: http://dx.doi.org/10.1021/jf60180a076

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13

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Determination of nitrosodimethylamine in the low parts per billion (1972)

Newell, John E. ; Sisken, Harold R.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 711-713

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URL: http://dx.doi.org/10.1021/jf60181a013

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14

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Insecticidal and the anticholinesterase activity of m-acylamidophenyl and m-thioureidophenyl N-methylcarbamates (1972)

Sacher, R. M. ; Olin, J. F.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 354-359

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URL: http://dx.doi.org/10.1021/jf60180a073

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15

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Synthesis of carbon-14-labeled 1,1-dichloro-2,2-bis(p-ethylphenyl)ethane (Perthane) and related products (1972)

Halladay, Steven C. ; Cahil, William P. ; Ware, George W.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 541-542

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URL: http://dx.doi.org/10.1021/jf60181a009

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16

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Eating quality, sulfhydryl content, and TBA [2-thiobarbituric acid] values of turkey breast muscle (1972)

Bowers, Jane A.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 706-708

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URL: http://dx.doi.org/10.1021/jf60181a014

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17

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Quantitative composition studies of water-soluble aromatics from orange peel (1972)

Lund, Eric D. ; Berry, Robert E. ; Wagner, Charles J. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 685-687

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URL: http://dx.doi.org/10.1021/jf60181a017

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18

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Metabolism of 3,4-dichloroaniline in soils (1972)

Kearney, Philip C. ; Plimmer, Jack R.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 584-585

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URL: http://dx.doi.org/10.1021/jf60181a008

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19

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Foods of the future (1972)

Altschul, Aaron M. ; Hornstein, Irwin

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 532-537

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URL: http://dx.doi.org/10.1021/jf60181a012

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20

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Photochemistry of bioactive compounds. Photolysis of m-(N,N-dimethylformamidine)phenyl N-methylcarbamate hydrochloride in water (1972)

Su, George C. C. ; Zabik, Matthew J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 642-644

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URL: http://dx.doi.org/10.1021/jf60181a011

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21

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Distribution of aqueous aroma components in the orange (1972)

Moshonas, Manuel G. ; Lund, Eric D. ; Berry, Robert E. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 688-690

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URL: http://dx.doi.org/10.1021/jf60181a016

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22

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Quantitative and selective gas chromatographic analysis of dimethyl- and trimethylamine in fish (1972)

Miller, Alexander ; Scanlan, Richard A. ; Lee, Jong S. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 709-711

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URL: http://dx.doi.org/10.1021/jf60181a041

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23

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Recovery and analyses of hair proteins from tannery unhairing wastes (1972)

Feairheller, Stephen H. ; Taylor, Maryann M. ; Windus, Wallace ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 668-670

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URL: http://dx.doi.org/10.1021/jf60181a033

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24

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Identification of nanogram amounts of certain organochlorine insecticides (1972)

Kaufman, W. M. ; Bills, D. D. ; Hannan, Ellen J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 628-631

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URL: http://dx.doi.org/10.1021/jf60181a049

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Use of specific micronutrients intervention for treatment of malnutrition (1972)

Smith, Jack L. ; Unglaub, Walter G.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 526-531

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URL: http://dx.doi.org/10.1021/jf60181a058

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26

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Acetylcholinesterase inhibition by substituted phenyl N-alkyl carbamates (1972)

Yu, Ching-Chieh ; Kearns, Clyde W. ; Metcalf, Robert L.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 537-540

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URL: http://dx.doi.org/10.1021/jf60181a042

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27

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Fate of naphthyl-1-14C carbaryl in laying chickens (1972)

Andrawes, Nathan R. ; Chancey, Edsel L. ; Crabtree, Ralph J. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 608-617

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URL: http://dx.doi.org/10.1021/jf60181a044

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28

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Low temperature cleanup procedure for pesticides and their metabolites in biological samples (1972)

McLeod, Harry A. ; Wales, Patricia J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 624-627

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URL: http://dx.doi.org/10.1021/jf60181a048

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29

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Gas chromatographic separation of the aglycone metabolites of carbaryl (1972)

Khalifa, Safy ; Mumma, Ralph O.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 632-634

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URL: http://dx.doi.org/10.1021/jf60181a050

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30

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Alachlor effects on plant nitrogen metabolism and Hill reaction (1972)

Chandler, James M. ; Croy, Lavoy I. ; Santelmann, Paul W.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 661-664

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31

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Volatility of DDT and related compounds (1972)

Spencer, William F. ; Cliath, Mark M.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 645-649

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URL: http://dx.doi.org/10.1021/jf60181a057

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32

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Correction-Evaluation of the Protein Quality of Milled Rices Differing in Protein Content (1972)

Bressani, Ricardo ; Elias, Luiz ; Juliano, Bienvenido

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 736-736

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URL: http://dx.doi.org/10.1021/jf60181a600

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Communications (1972)

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 731-732

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URL: http://dx.doi.org/10.1021/jf60181a602

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Characterization of Nonbasic Steam Volatile Components of Potato Chips (1972)

Buttery, Ron G. ; Ling, Louisa C.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 698-700

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URL: http://dx.doi.org/10.1021/jf60181a068

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35

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Decomposition of tetrakis (N,N-diethyldithiocarbamato)selenium(IV) (1972)

Wilson, Nancy K. ; Fishbein, Lawrence

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 847-850

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URL: http://dx.doi.org/10.1021/jf60182a001

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Photochemistry of bioactive compounds. Photochemical reactions of heptachlor. Kinetics and mechanisms (1972)

McGuire, Raymond R. ; Zabik, Matthew J. ; Schuetz, Robert D. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 856-861

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URL: http://dx.doi.org/10.1021/jf60182a002

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Fluorometric estimation of chlorophylls, chlorophyllides, pheophytins, and pheophorbides in mixtures (1972)

White, Raymond C. ; Jones, Ivan D. ; Gibbs, Eleanor ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 773-778

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URL: http://dx.doi.org/10.1021/jf60182a006

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Oats and their dry-milled fractions. Protein isolation and properties of four varieties (1972)

Wu, Y. Victor ; Sexson, Kenneth R. ; Cavins, James F. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 757-761

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URL: http://dx.doi.org/10.1021/jf60182a022

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Characterization of the exudate from cooked shell eggs (1972)

Nath, K. Rajinder ; Vadehra, Dharam V. ; Baker, Robert C.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 792-794

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URL: http://dx.doi.org/10.1021/jf60182a013

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40

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Identification of carotenoid constituents in Hibiscus syriacus (1972)

Hanny, Barbara W. ; Henson, Rodger D. ; Thompson, Alonzo C. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 914-916

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Tissue residue depletion of sulfamerazine in sheep (1972)

Righter, Herbert F. ; Worthington, John M. ; Mercer, H. Dwight

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 876-878

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42

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Preforan metabolism by tobacco cells in suspension culture (1972)

Locke, Raymond K. ; Baron, Ronald L.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 861-867

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43

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Chemical stability of DDT and related compounds in selected alkaline environments (1972)

Smith, Sammie ; Parr, James F.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 839-841

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44

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Synthesis of 2-acyl-3-amino-1,2,4-triazoles and 2-acetyl-3-amino-1,2,4-triazole-5-14C (1972)

Look, Melvin ; White, Larry R.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 824-825

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45

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Factor responsible for varietal differences in aflatoxin production in maize (1972)

Nagarajan, Vellore ; Bhat, Ramesh Venkataramana

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 911-914

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46

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Movement and fate of Dyfonate in soils under leaching and and nonleaching conditions (1972)

Lichtenstein, E. Paul ; Schulz, Kenneth R. ; Fuhremann, Thomas W.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 831-838

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47

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Limonoate dehydrogenase from Arthrobacter globiformis (1972)

Hasegawa, Shin ; Bennett, Raymond D. ; Maier, V. P. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1031-1034

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48

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Volatile alkaloids of Kentucky 31 tall fescue seed (Festuca arundinancea) (1972)

Robbins, Joe D. ; Sweeny, James G. ; Wilkinson, Stanley R. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1040-1043

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49

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Determination of ethylenethiourea residues in apples (1972)

Newsome, William H.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 967-969

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50

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Residue study of phenoxy herbicides in milk and cream (1972)

Bjerke, E. LeRoy ; Herman, James L. ; Miller, Paul W. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 963-967

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51

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Volatile components of roasted filberts (1972)

Kinlin, Thomas E. ; Muralidhara, Ranya ; Pittet, Alan O. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1021-1028

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52

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Decomposition of trimethylamine oxide and changes in protein extractability during frozen storage of minced and intact hake (Merluccius productus) muscle (1972)

Babbitt, Jerry K. ; Crawford, David L. ; Law, Duncan K.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1052-1054

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53

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Analysis of flavor constituents from lemon and lime essence (1972)

Moshonas, Manuel G. ; Shaw, Philip E.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1029-1030

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URL: http://dx.doi.org/10.1021/jf60183a019

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54

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Composition of commercial wheys (1972)

Cerbulis, Janis ; Woychik, John H. ; Wondolowski, M. Valerie

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1057-1059

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55

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Gas-chromatographic determination of cyclophosphamide residues in sheep tissues (1972)

Jackson, Charlie ; Reynolds, Paul J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 972-974

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56

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Potentiation of toxicity of organophosphorus compounds containing carboxylic ester functions toward warm-blooded animals by some organophosphorus impurities (1972)

Pellegrini, Giovanni ; Santi, Romano

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 944-950

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57

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Light scattering study of ovomucin (1972)

Tominatsu, Yoshio ; Donovan, John W.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1067-1073

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URL: http://dx.doi.org/10.1021/jf60183a038

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58

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Conjugation of 2-chloro-4,6-bis(alkylamino)-s-triazines in higher plants (1972)

Lamoureux, Gerald L. ; Stafford, Lester E. ; Shimabukuro, Richard H.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1004-1010

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URL: http://dx.doi.org/10.1021/jf60183a042

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59

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Chromatographic analysis of vitamin K1. Application to infant formula products (1972)

Manes, J. Damon ; Fluckiger, Hubert B. ; Schneider, Donald L.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1130-1132

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URL: http://dx.doi.org/10.1021/jf60184a002

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60

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Determination of systemic MBC [methyl 2-benzimidazolecarbamate] residues in food crops treated with benomyl fungicide (1972)

White, Earl R. ; Kilgore, Wendell W.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1230-1232

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URL: http://dx.doi.org/10.1021/jf60184a004

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61

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Gas-chromatographic method for residues of Baygon and metabolites in plant tissues (1972)

Stanley, Charles W. ; Thornton, John S. ; Katague, David B.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1265-1269

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URL: http://dx.doi.org/10.1021/jf60184a007

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62

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Thermal rearrangement of substituted acetophenone O-(diethylphosphoryl)oximes and synthesis and biological activity studies of series of related phosphoramidates (1972)

Bellet, Eugene M. ; Fukuto, T. Roy

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 931-936

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URL: http://dx.doi.org/10.1021/jf60183a044

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63

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Gas-chromatographic method for residues of Baygon and its major metabolite in animal tissues and milk (1972)

Stanley, Charles W. ; Thorton, John S.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1269-1273

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URL: http://dx.doi.org/10.1021/jf60184a001

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64

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Analytical method for determination of residue levels of hydroxycyprazine (2-hydroxy-4-cyclopropylamino-6-isopropylamino-s-triazine) in corn (1972)

Schroeder, Robert S. ; Patel, Natu R. ; Hedrich, Loren W. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1286-1288

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URL: http://dx.doi.org/10.1021/jf60184a006

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65

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Pesticide residue data information retrieval system (1972)

Bourke, John B. ; Loftus, Gloria ; Lisk, Donald J.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1275-1278

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URL: http://dx.doi.org/10.1021/jf60184a024

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66

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Determination of sulfur in plant material using a Leco Sulfur Analyzer (1972)

Jones, J. Benton ; Isaac, Robert A.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1292-1294

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URL: http://dx.doi.org/10.1021/jf60184a027

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67

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Starch swelling pressure of cooked potatoes (1972)

Hoff, Johan E.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1283-1284

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68

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Hydrolysis of wood and cellulose with cellulytic enzymes (1972)

Moore, Wayne E. ; Effland, Marilyn J. ; Millett, Merrill A.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1173-1175

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69

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Analysis of tangerine essence oil and aroma oil (1972)

Coleman, Richard L. ; Shaw, Philip E.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1290-1292

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URL: http://dx.doi.org/10.1021/jf60184a022

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Spectrophotometric cysteine analysis (1972)

Cavins, James F. ; Krull, Larry H. ; Friedman, Mendel ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1124-1126

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URL: http://dx.doi.org/10.1021/jf60184a026

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71

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Effect of southern corn leaf blight on composition and selected physical characteristics of corn (1972)

Cavins, James F. ; Brekke, Ordean L. ; Griffin, Edward L. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1146-1149

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URL: http://dx.doi.org/10.1021/jf60184a029

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72

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PRO-XAN process. Air drying of alfalfa leaf protein concentrate (1972)

Miller, Raymond E. ; Edwards, Richard H. ; Lazar, Melvin E. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1151-1154

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URL: http://dx.doi.org/10.1021/jf60184a032

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Vitamin A and protein metabolism (1972)

Roels, Oswald A. ; Mack, James P.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1133-1135

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74

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Synthesis of radiolabeled polychlorophenyl vinyl phosphates (1972)

Burton, William B. ; Sullivan, Thomas F.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1180-1184

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URL: http://dx.doi.org/10.1021/jf60184a036

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Metabolism of bis(chloromethyl) sulfone in sheep and cattle (1972)

Wolf, Donald E. ; VandenHeuvel, William J. A. ; Koniuszy, Frank R. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1252-1255

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URL: http://dx.doi.org/10.1021/jf60184a039

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76

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Conversion of aflatoxin B1 to isomeric hydroxy compounds by Rhizopus subspecies (1972)

Cole, Richard J. ; Kirksey, Jerry W. ; Blankenship, Benny R.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1100-1102

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URL: http://dx.doi.org/10.1021/jf60184a040

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Absorption, distribution, and excretion of the carbon-14-labeled acaricide Hoe 2910 following oral application to milk-producing ruminants and dermal application to a calf (1972)

Kellner, Hans M. ; Drepper, Kraft ; Kedenburg, Claus P. ; [et al.]

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 1249-1252

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URL: http://dx.doi.org/10.1021/jf60184a047

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Utilization of volatile fatty acids in ruminants. IV. Relative activities of acetyl CoA synthetase and acetyl CoA hydrolase in mitochondria and intracellular localization of acetyl CoA synthetase (1972)

Quraishi, Shahida ; Cook, Robert M.

s.l. : American Chemical Society

Journal of agricultural and food chemistry 20 (1972), S. 91-95

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URL: http://dx.doi.org/10.1021/jf60179a003

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Chemically induced dynamic nuclear polarization (CIDNP). II. Radical-pair model (1972)

Lawler, Ronald G.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 25-33

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ISSN: 1520-4898

Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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URL: http://dx.doi.org/10.1021/ar50049a004

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Field emission and field ionization in condensed phases (1972)

Gomer, Robert

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 41-48

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Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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URL: http://dx.doi.org/10.1021/ar50050a001

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Transition states as acids and bases (1972)

Kurz, Joseph L.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 1-9

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Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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Analog approaches to the structure of the transition state in enzyme reactions (1972)

Wolfenden, Richard

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 10-18

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Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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URL: http://dx.doi.org/10.1021/ar50049a002

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Chemically induced dynamic nuclear polarization (CIDNP). I. Phenomenon, examples, and applications (1972)

Ward, Harold R.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 18-24

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Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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Algebraic aspects of the chirality phenomenon in chemistry (1972)

Ruch, Ernst

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 49-56

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Source: ACS Legacy Archives

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Phenyl(trihalomethyl)mercury compounds. Exceptionally versatile dihalocarbene precursors (1972)

Seyferth, Dietmar

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 65-74

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Annulenes (1972)

Sondheimer, Franz

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 81-91

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Concepts in reaction dynamics (1972)

Polanyi, John C.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 161-168

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Valence bond isomers of aromatic systems (1972)

Van Tamelen, Eugene E.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 186-192

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Determination of the solution conformations of cyclic polypeptides (1972)

Bovey, Frank A. ; Brewster, Anne I. ; Patel, Dinshaw J. ; [et al.]

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 193-200

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Photochemical synthesis of isoquinoline alkaloids (1972)

Kametani, Tetsuji ; Fukumoto, Keiichiro

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 212-219

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Small-ring propellanes (1972)

Ginsburg, David

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 249-256

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Dating by radiocarbon (1972)

Libby, Willard F.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 289-295

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Orbital-symmetry-disallowed energetically concerted reactions (1972)

Baldwin, John E. ; Andrist, A. Harry ; Pinschmidt, Robert K.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 402-406

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Orbital-symmetry-forbidden reactions (1972)

Berson, Jerome A.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 406-414

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Organometallic electrochemistry (1972)

Dessy, Raymond E. ; Bares, Leo A.

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 415-421

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Apostolos G. Anastassiou: The Heteronins (1972)

Seidner, R ; Masamune, S

s.l. : American Chemical Society

Accounts of chemical research 5 (1972), S. 421-421

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URL: http://dx.doi.org/10.1021/ar50060a005

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Selenium chloride pentafluoride (1972)

Schack, C. J. ; Wilson, R. D. ; Hon, J. F.

s.l. : American Chemical Society

Inorganic chemistry 11 (1972), S. 208-209

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Source: ACS Legacy Archives

Topics: Chemistry and Pharmacology

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URL: http://dx.doi.org/10.1021/ic50107a054

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Modified Unterzaucher procedure for the determination of total oxygen inorganometallic compounds (1972)

Meade, C. F. ; Moser, G. A. ; Rausch, M. D.

s.l. : American Chemical Society

Inorganic chemistry 11 (1972), S. 217-218

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URL: http://dx.doi.org/10.1021/ic50107a060

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Catalysis of the chlorine-hydrogen peroxide reaction by the manganese(III)-manganese(II) ion pair (1972)

Morrow, Jack I. ; Silver, Lawrence

s.l. : American Chemical Society

Inorganic chemistry 11 (1972), S. 231-233

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URL: http://dx.doi.org/10.1021/ic50108a004

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Synthesis of tetrafluorodiphosphine-bis(borane(3)) (1972)

Paine, R. T. ; Parry, R. W.

s.l. : American Chemical Society

Inorganic chemistry 11 (1972), S. 210-211

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