ISSN:
1432-5225
Source:
Springer Online Journal Archives 1860-2000
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
,
Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
Notes:
Summary The wetting properties of wood were studied by a modification of the Wilhelmy technique. This method involved continuously monitoring the force exerted on a wood specimen as it was immersed at a controlled rate into a liquid. Wettability was expressed in terms of the area under the force-immersion curve and was referred to in this study as “wettability index”. The applicability of the technique was demonstrated for padauk and white spruce wood specimens heated for various time periods. The wettability of these woods in both distilled water and sodium hydroxide solutions decreased with increasing heating time. Sodium hydroxide solution yielded higher wettability index values, indicating that it was a better wetting agent than distilled water. The pH of the sodium hydroxide solution had a strong influence on magnitude of the wettability index. The possibility of using the technique for examining wood surface inactivation in relation to bonding with different adhesives is discussed.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00366499