ISSN:
1365-2494
Source:
Blackwell Publishing Journal Backfiles 1879-2005
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Normal-acid fibre content has been suggested as a useful indication of the digestibility of herbage. The changes in fibre content were therefore recorded during the spring and early summer of 1957 and 1958 to see whether regular differences occurred between species and varieties of herbage grasses.All species showed an increase in fibre content during spring and early summer, but considerable year-to-year fluctuations occurred: fibre content was also influenced by manuring and spacing. Regular differences between species and varieties have been detecled and, in perennial ryegrass, differences between individual genotypes. It should be possible to select breeding material for high or low fibre content if required.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1111/j.1365-2494.1959.tb01030.x
