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Dietary protein: a trigger of insulin-dependent diabetes in the BB rat? (1984)

Elliott, R. B. ; Martin, J. M.

Springer

Diabetologia 26 (1984), S. 297-299

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ISSN: 1432-0428

Keywords: Rat ; pathogenesis ; insulin-dependent diabetes ; dietary proteins ; milk proteins ; wheat proteins

Source: Springer Online Journal Archives 1860-2000

Topics: Medicine

Notes: Summary Animals from a colony of spontaneously diabetic insulin-dependent BB rats were fed from weaning with semisynthetic diets in which natural proteins were replaced by l-amino acids with or without the addition of either milk or wheat proteins. The normal 50% incidence of diabetes in the colony was reduced to 15% in rats fed the basic semi-synthetic diet, while it was 35% and 52% when supplemented with gluten or milk, respectively. Thus, dietary factors might precipitate the expression of the disease.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1007/BF00283653

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