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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Pflügers Archiv 353 (1975), S. 139-149 
    ISSN: 1432-2013
    Keywords: Pig ; Thermoregulation ; Metabolism ; Behaviour
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary Pigs were trained to perform an operant response for a reinforcement of radiant heat and comparisons were made between oxygen consumption during sessions when extra heat was available and others when it was not. It was found that as judged by the rate of oxygen consumption the efficiency with which heat was obtained was very high when the radiation was allowed to increase air temperature, but declined when air temperature remained low. If the pig had to make several responses for a single reinforcement, there was no saving in oxygen consumption. Reducing the intensity of the heating led to a reduction in the frequency at which responses were made. When the reinforcement was a brief respite from a draught, the pigs performed a greater number of responses at low ambient temperatures, but this was not accompanied by any saving in the rate of oxygen consumption.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Pflügers Archiv 339 (1973), S. 299-304 
    ISSN: 1432-2013
    Keywords: Temperature Rhythm ; Pig ; Feeding ; Fasting
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary The temperature at the surface of the carotid artery was measured by radiotelemetry over several successive 24 h periods in seven young pigs. The animals were housed solitarily in a temperature-controlled but not sound-proofed room under conditions of constant lighting. In animals fed once in the 24 h there was a rapid rise in the temperature of the carotid artery at the time of feeding followed by a slow decline. Feedingad libitum for 6 days was not accompanied by any definite rhythm in body temperature. During periods of fasting for up to 5 days, the mean body temperature tended to fall and a 24-hourly rhythm was apparent with the maximum in the afternoon and evening. Increases in body temperature were associated with increased activity in all experiments.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
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