ISSN:
0001-1541
Keywords:
Chemistry
;
Chemical Engineering
Source:
Wiley InterScience Backfile Collection 1832-2000
Topics:
Chemistry and Pharmacology
,
Process Engineering, Biotechnology, Nutrition Technology
Notes:
An experimental investigation of the hydrodynamics at the surface region of the liquid reveals that the soluble surfactants (sodium lauryl sulfate, glucose oxidase, and bovine serum albumin) affect both the length and the velocity scales of liquid eddies approaching the surface, which results in a decrease in mass transfer.
Additional Material:
9 Ill.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1002/aic.690260616
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