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  • 1
    Electronic Resource
    Electronic Resource
    Amsterdam : Elsevier
    Tetrahedron Letters 34 (1993), S. 6907-6910 
    ISSN: 0040-4039
    Keywords: Heterocycles ; Molecular nitrogen ; Nitrogen fixation ; TiCl"4-N"2-Li ; Titanium nitrogen complex
    Source: Elsevier Journal Backfiles on ScienceDirect 1907 - 2002
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 1432-5233
    Keywords: Fructose 3-phosphate ; Sorbitol ; Erythrocyte ; Glycosylation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract To investigate the effect of fructose ingestion on sorbitol and fructose 3-phosphate (F3P) in erythrocytes, we administered 50 g fructose with and without treatment with an aldose reductase inhibitor, epalrestat, to seven healthy, normal-glucose-tolerant, male volunteers aged 20–43 years. The same subjects were given 50 g glucose on another day. The sorbitol and F3P contents in their erythrocytes increased significantly, reaching peak levels at 60 min and 180 min, respectively, following fructose ingestion. On the other hand, glucose ingestion did not cause any statistically significant change in sorbitol content in their erythrocytes, although it significantly elevated their F3P content. Treatment with epalrestat had no significant effect on incremental changes in erythrocyte sorbitol and F3P content following fructose ingestion. This suggests that oral fructose may be converted directly to sorbitol and F3P in erythrocytes instead of being converted via glucose. Thus, the dietary intake of fructose may affect the concentrations of sorbitol and F3P in erythrocytes in normal men.
    Type of Medium: Electronic Resource
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  • 3
    ISSN: 1432-5233
    Keywords: Key words  Fructose 3-phosphate ; Sorbitol ; Erythrocyte ; Glycosylation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract   To investigate the effect of fructose ingestion on sorbitol and fructose 3-phosphate (F3P) in erythrocytes, we administered 50 g fructose with and without treatment with an aldose reductase inhibitor, epalrestat, to seven healthy, normal-glucose-tolerant, male volunteers aged 20–43 years. The same subjects were given 50 g glucose on another day. The sorbitol and F3P contents in their erythrocytes increased significantly, reaching peak levels at 60 min and 180 min, respectively, following fructose ingestion. On the other hand, glucose ingestion did not cause any statistically significant change in sorbitol content in their erythrocytes, although it significantly elevated their F3P content. Treatment with epalrestat had no significant effect on incremental changes in erythrocyte sorbitol and F3P content following fructose ingestion. This suggests that oral fructose may be converted directly to sorbitol and F3P in erythrocytes instead of being converted via glucose. Thus, the dietary intake of fructose may affect the concentrations of sorbitol and F3P in erythrocytes in normal men.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    New York, NY [u.a.] : Wiley-Blackwell
    Journal of Applied Polymer Science 19 (1975), S. 2515-2527 
    ISSN: 0021-8995
    Keywords: Chemistry ; Polymer and Materials Science
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics , Physics
    Notes: To elucidate the water transport mechanism through homogeneous membranes, water and water vapor permeation through crosslinked cellulose membranes, cellulose diacetate, and cellulose triacetate membranes are studied. It is found that the water flux increases with the degree of hydration; and as for cellulose membranes, the degree of hydration is an increasing function of the degree of crosslinking. Activation energy of hydraulic permeability (Kw) is not equal to that of purely viscous flow, and is smaller than that of the water vapor diffusion coefficient (D̄) for all membranes. The free-volume concept relating the molar frictional coefficient to temperature and to degree of hydration explains reasonably the temperature dependence of hydraulic permeability and of water vapor diffusion coefficient and gives adequate values for the fractional free volume of the system. The critical volume V*, appearing in the Cohen-Turnbull expression between friction coefficient and free volume fraction, may be considered as the size of the cluster of water molecules. The value of V* in the case of hydraulic permeability is larger than that for water vapor diffusion by several times. Furthermore, the value V* increases with increase of degree of hydration for water permeation and water vapor diffusion.
    Additional Material: 15 Ill.
    Type of Medium: Electronic Resource
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