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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Fresenius' Zeitschrift für analytische Chemie 296 (1979), S. 400-405 
    ISSN: 1618-2650
    Keywords: Analyse von Polyhydroxyfettsäuren ; Chromatographie, Gas/Massenspektrometrie ; chem. Ionisation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Description / Table of Contents: Zusammenfassung Die GC-MS-Analyse von Polyhydroxyfettsäuren wird in Form ihrer trimethylsilylierten Methylester durchgeführt. Der Vergleich verschiedener Ionisierungstechniken in der massenspektrometrischen Bestimmung dieser Substanzgruppe zeigt, daß die Chemische Ionisation der Elektronenstoßionisation überlegen ist. Die Chemische Ionisation mit Methan oder Iso-Butan als Reaktantgas liefert alle für eine Strukturbestimmung wichtigen Ionen mit hoher relativer Intensität. Das Molekulargewicht ist durch die Ionengruppe M+H, M−15, M+H−90 bei Verwendung beider Reaktantgase sicher bestimmbar. Mit Methan wird zusätzlich ein intensives M+29 beobachtet. Die Anzahl der Hydroxygruppen ergibt sich aus der Ionenreihe M+H−n×90. Die Stellung der Hydroxygruppen wird durch die durch α-Spaltung der Kette entstehenden Fragmente erkennbar. Über die gruppenspezifischen M+H−90-Ionen lassen sich die Polyhydroxyfettsäuren mit Hilfe der Mehrfachmassenregistrierung in komplexen Gemischen im Spurenbereich nachweisen.
    Notes: Summary Polyhydroxy fatty acids were analysed by GC-MS after trimethylsilylation of the methyl esters. Comparison of various ionization techniques in the mass spectrometric analysis showed that chemical ionization was superior to electron impact ionization. Chemical ionization with methane or isobutane as reactant gas yielded all the necessary ions for structure determination with high relative intensity. The molecular weight can be determined with certainty by the ion group M+H, M−15, M+H−90 using both reactant gases. With methane an intense M+29 is additionally observed. The number of hydroxy groups is obtained from the ionic series M+H−90. The position of the hydroxy groups is given by the fragments after α-cleavage of the fatty acid chain. The polyhydroxy fatty acids can be quantitated in trace amounts in complex mixtures by means of multiple ion detection utilizing the group specific M+H−90 ions.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 0935-6304
    Keywords: Gas chromatography ; Atomic emission detection (AED) ; Programmed temperature vaporization (PTV) ; Nitro musks ; Human adipose tissue ; Chemistry ; Analytical Chemistry and Spectroscopy
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: Atomic emission detection (AED) has been successfully applied to the determination of nitro musks in the fat of human adipose tissue by gas chromatography at trace concentration levels. Element specific detection with the AED combined with a clean-up procedure for nonpolar substances makes target screening analysis for lipophilic nitro aromatic compounds possible for the first time. The lack of sensitivity, especially in the AED nitrogen and oxygen trace, was compensated by higher concentration of the extracts and injection of larger sample volumes performed by cold programmed temperature vaporization (PTV) in the solvent split mode. The combination of the superior quantification properties of the atomic emission detector with large sample volume introduction makes the quantification of nitro musks down to the ppb level possible. All five nitro musks investigated exhibit linear dynamic ranges going down close to instrumental limits of detection. Moreover, organochlorine compounds could be sensitively detected in the same sample extract by the AED chlorine trace without any interferences from coeluting matrix compounds.
    Additional Material: 7 Ill.
    Type of Medium: Electronic Resource
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