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  • 1
    ISSN: 1573-0867
    Keywords: Azolla caroliniana ; N2-fixation ; rice yield ; crop N uptake
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Experiment with different split applications of 40 kg N ha−1 of urea (U) at transplanting:30 days after transplanting:40 days before crop maturity with different proportions of 50:25:25, 25:50:25 and 0:50:50 splits, with and without Azolla, carried out for two consecutive seasons, revealed that fresh weight (FW), N2-fixation measured by acetylene reduction activity (ARA) and N yield of newly introducedAzolla caroliniana were higher with 0:50:50 treatment followed by 25:50:25 and 50:25:25.Azolla was unincorporated and left for self decomposition. The crop yield (grain yield, straw yield) and crop N uptake data indicated that among the no Azolla treatments, the use of 50:25:25 split resulted in highest crop yield and crop N uptake followed by 25:50:25 and 0:50:50 treatments, while these parameters recorded maximum value with 25:50:25 split in combination with Azolla followed by 50:25:25 and 0:50:50 treatments. The use of Azolla increased crop yield and crop N uptake significantly over no Azolla treatments.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Plant and soil 114 (1989), S. 63-68 
    ISSN: 1573-5036
    Keywords: Azolla pinnata ; Nitrogen fixation ; N yield ; Oryza sativa ; Urea-N
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Application of 0, 30, 60, 90 and 120 kg N ha−1 of urea (U) in split doses with (and without)Azolla pinnata, R. Brown was studied for three consecutive seasons under planted field condition. Fresh weight (FW), acetylene reduction activity (ARA) and N yield of Azolla were found to be maximum 14 days after inoculation (DAI). Among the different treatments, maximum Azolla growth was recorded in no N control. The FW, ARA and N yield of Azolla were inhibited increasingly with the increase in N levels. Irrespective of season, FW and N yield of Azolla were inhibited only a small extent with 90 kg N ha−1 U, beyond which the inhibition was pronounced. ARA was inhibited only slightly up to 60 kg N ha−1 of U. Grain yield and crop N uptake of rice increased significantly up to 90 kg N ha−1 of U (alone or in combination with Azolla) in the dry seasons (variety IR 36) and up to 60 kg N ha−1 U in the wet season (variety CR 1018).
    Type of Medium: Electronic Resource
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