Electronic Resource
Oxford, UK
:
Blackwell Publishing Ltd
Journal of food processing and preservation
3 (1979), S. 0
ISSN:
1745-4549
Source:
Blackwell Publishing Journal Backfiles 1879-2005
Topics:
Process Engineering, Biotechnology, Nutrition Technology
Notes:
Interest in dosimetry procedures in the context of a large-scale processing situation exceeds the purely documentary aspects of this report. The numerous combinations afforded by the various types, strengths and configurations of irradiation sources and the possibilities for various conveyors and other facility design factors impacting on irradiation logistics render a completely general treatment of dosimetry procedures in such instances almost impossible. While the exact combination of these various factors represented by the irradiation facilities at NARADCOM may be duplicated nowhere else, the dosimetry procedures documented in this report offer both experience and solutions that might be more generally useful. Therefore, this report complements and supplements more general discussions found in the literature and cited in the text.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1111/j.1745-4549.1979.tb00578.x
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