ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] THE nasturtium, Tropœoleum majus, a native of Peru, flourishes throughout New Zealand. The leaves, which are used as a salad food, are very rich in vitamin C, the concentration ranging from 200 to 465 mgm. per 100 gm. in the samples tested. As a rule, the leaves of any particular plant show ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/153683b0
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